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Roaring Rapids Pizza Company

Map & Directions
(2 Reviews)

4006 Franklin Blvd, Eugene, OR 97403

(541) 988-9819

Today: 11:00 am - 9:30 pm
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General Info
Roaring Rapids Pizza is one of the leading family dining eating establishments in Eugene in Oregon that offers a range of dinner and lunch options for guests. It serves a variety of sandwiches, salads, soups ad beverages. The restaurant provides a special children s menu. Roaring Rapids Pizza serves pizzas with pepperoni, salami, pineapple, feta cheese, mushroom and tomato toppings. It features a patio, lawn and private interior spaces. The restaurant also hosts birthday parties, business meetings, company picnics, team banquets, family reunions and group outings. Roaring Rapids Pizza offers a selection of red and white wines and domestic and imported beers.
Regular Hours
Mon - Thu:
Fri - Sat:
Extra Phones

Phone: (541) 736-3158

Phone: (541) 686-9598

Fax: (541) 736-3158

Payment method
amex, discover
Price Range
Glenwood-Springfield Junction, South Eugene
Other Email

Pizza, Banquet Halls & Reception Facilities, Caterers, Italian Restaurants, Restaurants, Take Out Restaurants
Other Information

Parking: Lot, Private

Wi-Fi: Free

Bike Parking: Yes

Attire: Casual

Good For Groups: Yes

Good for Kids: Yes

Wheelchair Accessible: Yes

Take Out: Yes

Cuisines: Caterers, Take Out, Italian, European, Continental, Pizza

Alcohol: Beer, Wine

Takes Reservations: Yes

Outdoor Seating: Yes

Price Range : Average


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I love it here! The food is de...

I love it here! The food is delicious an there are so many great kinds of pizza to choose from. And I love the atmosphere! The back deck is beautiful on a sunny day and the Carousel gives the whole place a fun, laid-back, carnival feeling. It's perfect for a huge group but it's just as good for 2 people to have lunch or dinner. I would definitely reccomend it!



Provided by Citysearch - 
There has to be a better pie in Eugene

Very quick delivery, friendly staff. But the veggie pizza leaves something to be desired. Fresh mushrooms would be a good start (vs. the canned mushrooms on my pizza).