Alexandra's American Fusion and Chef Chris Vocci integrate inspiration from southern style flavors, a Caribbean and Creole palette, and Chesapeake Bay seafood staples to create a mouthwatering seasonal American Fusion menu. From the atrium-style restaurant to private and semi-private event rooms to outdoor dining on the patio (with a fantastic view of the golf course!), the perfect experience awaits you at Alexandra's. Don't miss the area's most popular Sunday Brunch and indulge in your favorite brunch and lunch items, along with unlimited Champagne, bloody marys, mimosas, and non-alcoholic beverages and live music. Meeting friends for a cocktail? Fairway Lounge, our upstairs bar, offers a wide selection of spirits, as well as craft, import, and domestic beers. Enjoy live music on Wednesday, Friday, and Saturday evening - and maybe even the occasional bar magic trick.