Established in 1906, M.F. Foley Company is a family-owned fish company that sells seafood to restaurants and specialty retail stores throughout the United States. It provides a variety of seafood, such as shrimp, calamari, crabs, lobsters, ground fish, salmon, sea scallops, swordfish and tuna. The company offers monkfish, catfish, redfish, haddock, squid, steak fish and turbot. M.F. Foley Company also provides a range of recipes for sesame seaweed salad, wine and cream herring, salted cod, smoked shellfish, smoked seafood pates and crayfish. The company uses a bacteria retardation program for flavor and freshness preservation of seafood. It also offers refrigeration, handling and packaging services. The company offers the Foley Fish Cookbook, which features more than 200 recipes and provides instruction on fish selection, storage, handling and preparation. M.F. Foley Company maintains a location in New Bedford, Mass.