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Your favorite neighborhood trattoria

General Info
Ristorante Piatti features a menu with recipes complimenting the various regions of Italy. It has a casual yet sparkling atmosphere with authentic regional Italian cuisine. Piatti's success can be attributed to its staff and its approach to food, wine, and the dining experience.

Regular Hours

Payment method
amex, diners club, discover, master card, visa
Price Range
Italian Restaurants, Family Style Restaurants, Restaurants
Other Information

Parking: Lot, Private

Wi-Fi: No

Bike Parking: Yes

Attire: Casual

Good For Groups: Yes

Wheelchair Accessible: Yes

Cuisines: Family Style, Italian, European, Continental

Alcohol: Full Bar

Takes Reservations: Yes

Outdoor Seating: Yes

Price Range : Average


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deborah fayner


Provided by Citysearch - 

So much dust on counter behind bench I was almost distracted enough not to notice the flies buzzing over adjacent table. Wait staff claimed to have no means of disposing of flies. Shrimp was overcooked and tough. Nicest thins I can say is the bread was hot and tasty. Wine tasted as if it were watered down. Disaster!!!!



Provided by Citysearch - 
Pleasant Surprise

I haven't ever posted on City Search before but I went to Piatti yesterday for Brunch in Danville and I was so impressed I thought it would be the right thing to do. Because it was a holiday involving lots of families I expected to grin and bear it through brunch with my wife. Much to my pleasant surprise the opposite was true. Service was impeccable, the wait time was less than two minutes, and the menu was a delight with classic Italian cuisine & Californian influence in all the right places. The general manager (John?) made every guest feel like they were coming home - I've already made reservations for dinner next weekend.



Provided by Citysearch - 
What a welcome

Busy holiday night so we sat at the bar for dinner. During conversation, came up that we had just moved to Danville. Service was already terrific but they rolled out the red carpet. Got our names and remembered them. John Perkins (GM) intro'd himself and talked for several minutes. Could not have felt more welcome in a new area. Meal was outstanding as well. A+++