My husband and I went to Shiraz last night (Saturday 1/6/18) for date night. We showed up at 8:30pm and decided to sit at their bar which was completely empty. We sat for about 15 minutes before walking out. No one smiled at us, no greetings, no menus, nothing. There were 4 servers standing to the left of us and the manager came over to get water directly in front of where we were sitting and didn't look up once. We are very patient and don't mind waiting, but when we don't even get an acknowledgement after 15 minutes of sitting down at an empty bar, it is very discouraging.
Family atmosphere, accommodating service, good food. Went on Tuesday night, light crowd made up mostly of families with niños.
Ordered the sampler platter and got a ton of food: kebabs, gyros, lamb chop, lamb, chicken, beef and more. All delicious with perfectly grilled meats.My only complaint: way too much salt in the Adana and the gyros. And I'm not afraid of salt. My fingers are going to swell up later.Service is still sketchy: still too new to find their groove I'll assume.THIS PLACE IS BYOB!!
It’s a pricy place. The food was good, but the portions were too small for the high prices. Small cup of white rice was $5.00.
So this is a build-your-own sandwich / bowl kind of place: nice selection at the salad bar for toppings but I know it's not a thing for some diners.Falafel: under-flavored if you are an ethic foods seeker. I have it in a bowl for the toppings I added helped with the flavor but they are bland with a hint of black pepper.Shawarma: lamb was nicely cooked but the again kind of tame in the flavor department. I had this as a small sandwich: pita is on the thick side about the thickness of thin toast bread.Fries: well, they are fries. Nice mayo and curried ketchup dipping sauces.Overall it's ok: if you're going to be in the area already and all the other dining spots around are packed come here. Just don't make a special trip.
Referring to the location on Beltline & Tollway. It's quite nice. A good place for lunch if you're on a schedule. The food is good although I'm sure the chicken is processed. That's my only diss. For a $10 lunch it's almost exceptional.
Fun restaurant with lots of purple decor! Go, TCU! Their shakes are my favorite, and the burgers are yummy too! Nice location with lots of parking.
My first time at any of these Zoe Kitchens: very nice, bright, food is made to order after you order and pay at the counter, and in not too long a time it all shows up.I ordered the hummus trio as my starter: showed up with my entree. GGRRR!!! Nice trifecta of hummus flavors, kind of bland for my taste, but pleasant.The Beef Kabobs were decent: two hefty skewers, grilled veggies and course "mashed" potatoes. The beef had a lamb chewiness to them (fine if it was lamb, but not for beef), grilled veggies were nice, and the potatoes were tasty.Overall nice place.
I fell in love with this place on the first day and with the service and it's staff, I have never felt neglected keep up the good work.
So did you know you can get breakfast for lunch here? Greek food with eggs for starters and more, as well as regular Greek favorites, salads and sandwiches.I tried the Soujok Baquette: a spicy ground beef with Mediterranean pickles, tomatoes, lettuce and a hummus spread on a light French Baquette. Delicious.I'm not sure why it took 20+ minutes to get though.