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Please contact the business for updated hours/services due to the COVID-19 advisory.

FRESH BREAD MAKES FRIENDS

General Info
As so many of us adjust our daily routines, we at Panera want you to know that we’re ready to serve you right where you need us, with good food that tastes good and feels good, too. We’re focused on serving you safely through curbside and contactless delivery. Order Panera online or through the Panera Bread app and we’ll have your favorites ready when you arrive, or bring them right to your door.
Hours
Regular Hours
Mon - Sat:
Sun:
Brands
Horizon, Pepsi, Stonyfields
Payment method
amex, discover, master card, visa, cash
Price Range
$
Neighborhoods
Park Central North, North Central Dallas
Associations
Day-End Dough-Nation™,Panera Bread® Community Breadbox™
Categories
Sandwich Shops, American Restaurants, Coffee Shops, Health Food Restaurants, Restaurants, Take Out Restaurants
Other Information

Parking: Lot, Private

Wi-Fi: Free

Bike Parking: Yes

Attire: Casual

Wheelchair Accessible: Yes

Cuisines: Sandwiches, Diner, Cafe, Omelets

Takes Reservations: No

Outdoor Seating: Yes

Specialties: You Pick Two, Vegetarian Broth Bowls, Specialty Breads, Hand-Tossed Salads, Power Menu, Soup In a Breadbowl, Artisan Breads, Freshly-Baked Breads, Flatbread Sandwiches

Price Range : Below Average

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Reviews

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SG
Scout G.

06/08/2010

Overall
VERY VERY VERY VERY GOOD PLACE TO EAT!!!!!!!!!!!

This is a very good place to eat, they have soups,salads, and ect. Their food is delicious and there is so many great things about this place. No matter how many people, the wait is always under 5 minutes. I eat the often and, their desserts are delicious as well as their new frozen smoothie!! The thing I love the most is their bread is what makes everything there delicious and you can get it to go, any of their breads by the stick. And they are about $1.75-$2.50. The BEST thing I think they have,in my opinion is they have bread bowls for the soup, And I just love it!! It is bowls made out of bread. (Thanks Captain Obvious) haha. I have listed the soups and a brief description, they have below for you, if you want to know;



















Signature Macaroni & Cheese

Made with shell pasta & tangy Vermont white cheddar cheese sauce.

French Onion

Sliced onion sautéed in sweet butter and seasonings, gently simmered in a light beef broth with essence of tomato, topped with our homemade croutons and Asiago-Parmesan cheese. Served daily.

Garden Vegetable Soup with Pesto (low-fat and vegetarian)

A low-fat vegetarian soup with diced tomatoes, sliced zucchini, yellow beans, fresh Swiss chard, cauliflower, bell peppers and pearled barley in a tomato broth. Garnished with a dollop of nut-free basil pesto. Served Monday, Wednesday, Friday.

Low-Fat Chicken Noodle

Home-style egg noodles, diced carrot and chunks of chicken simmered in a lightly herbed chicken broth. Served daily.

Low-Fat Chicken Tortilla Soup

Made with roasted corn and Poblano peppers, black beans and tomatoes seasoned with both ancho and chipotle chilies with hints of cumin and lime. Topped with tri-colored tortilla strips. Served daily



Broccoli Cheddar

Chopped broccoli, shredded carrot and select seasonings simmered in a velvety smooth cheese sauce. Served daily.

Low-Fat Vegetarian Black Bean

Plump black beans simmered in a spicy vegetarian broth with onion, red bell pepper, cilantro, garlic and cumin. Available Tuesday and Thursday.

Cream of Chicken & Wild Rice

Long grain and wild rice, celery, onion, carrot and diced chicken simmered in chicken broth embellished with cream and select herbs. Served Sunday, Tuesday & Thursday.

Baked Potato

Home-style cuts of russet potato simmered with select seasonings and smoked bacon in a rich cream sauce flavored with spring onion and snipped chives. Served Monday, Wednesday & Saturday.

New England Clam Chowder

Chopped sea clams, diced potato, celery, onion& traditional seasonings, simmered in a rich, creamy broth. Served Friday.



* Sandwiches

* Hand-Tossed Salads