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Business Description
Blue Mesa Grill specializes in making hand-cut sweet potato chips. The restaurant s menu includes black-bean bacon, queso dip, crab cake tostados, tableside guacamole and caramelized onion-basil quesadilla. It has a staff of trained chefs that specializes in making chicken-bacon club quesadilla and painted desert soup. The restaurant serves various types of salads, including Navajo chicken salad, southwestern Caesar and jicama salad with grilled shrimp. It offers various types of samplers that include churrascarita, vegetable and southwest samplers. Additionally, the restaurant serves smoked chicken enchiladas, grilled street tacos and blue corn Chile rellenos. It has a bar and offers a variety of alcoholic beverages.
Hours

Regular Hours

Payment method
all major credit cards
Price Range
$$
Neighborhoods
North Central Dallas, Village on The Parkway
Categories
Mexican Restaurants, Caterers, American Restaurants, Restaurants
Other Information

Parking: Lot, Private

Wi-Fi: Free

Bike Parking: No

Attire: Casual

Good For Groups: Yes

Cuisines: Caterers, Mexican, American, Latin American

Alcohol: Yes, Full Bar

Takes Reservations: Yes

Outdoor Seating: Yes

Price Range : Average

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12/11/2007

Overall
Wonderful Food and Service

Awesome, original food. Great service. Their Sunday brunch is the best. Make sure to try a side order to the sweet corn cake.

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