Meat cutter was clueless. Meat was cut too thick and full of fat. Beans were cold and hard and not cooked enough. Salad was in a tiny cup. $13.50!!! Really?! What a joke. I could not eat it. Took it back and left. Oh btw, the manager laughed when I was taken back by the price. My second bad experience there. Will NOT go back to this Dickeys on Frankford/DNT. Food was cold.
WE HAVE MADE FOR TRIPS TO BIG AL'S EACH TIME I WAS WAITING TO BE DISSAPOINTED INSTEAD EACH VIST WAS GREAT.THE BEEF IS MOIST AND SMOKEY, THE RIBS ARE THE BEST AND THE SAUSAGE IS JUST LIKE THE HILL COUNTRY.
I have been coming here for years and it is still the best bbq I have had here. I love the down home enviorment and the fact that this has always been family owned. I have been to a few of the chain bq places and must say the way to make great bbq is not in a cookie cutter fashion. They actua…
These people are completely disorganized! They sold Groupons that expired on 02/20, I called today (02/12) to place my order only to find out they have sold out of food for the Groupons until 02/21. I was told that I could get soup instead of the two meals and cupcakes I brought the Groupon f…
20. Sandy Sue's BBQ
7508 Ambassador RowDallas, TX 75247
From Business: Sandy Sue’s provides real Texas handcrafted barbecue and scratch made side dishes. Right now, we're serving up some delicious bbq to the great residents of the DFW area with Henrietta, our food truck! Be sure to download our food truck app to you can always find some great bbq! Please like our Facebook page and follow us o…
Wow this food was sooo good it had me wanting more. Everything was fresh and falling off the bone. Rommel the owner made sure I had a great dinning experience. Prices are reasonable and the staff was friendly. If you want great bbq you have to check them out.
Ordered the three meat plate (comes with two sides): the turkey was Smokey and moist; the brisket slices were moist, melt in your mouth deliciousness and good smoke flavor; the ribs were bone-dry and tough; the collard greens were amazing, and cucumber-tomato salad was refreshing. The sweet tea is too dang sweet fore but tempering it with unsweet took care of it LOLNice place overall.
Me and couple of buddies were in Dallas for business and found the Inwood BBQ shack and fell in love. Had the rib dinner one night and had to go back for the Pig Out Platter for lunch the next day. No nonsense, great BBQ.
So glad you are still in business! I have such fond childhood memories of my mother and I going to garage sales early on Sat. mornings and getting lunch at Smokey's. Chopped, extra sauce and relish with fries. New Orleans tries hard on their barbq., but it is just not Tex. style. Thanks for the great food and memories.
Loved the Q at the Rock 'n Ribs on Saturday. Now I'm ready for a sit down. LOL I love your onion rings
Price? Holly crap, $68 for two of us. Wow!Service line implementation is terrible: there is no reason on the planet they could not run a better faster service line. It's 2016, do we still need the outdated concept of the "owner" being the only person to handle the meat? They all do it, I know, but it's time we customers start a revolt and reject this stupid concept.
Both the food and the service was extremely horrible my meat tastes like it was boiled and not smoked which was barbecue brisket the barbecue sauce was very watered-down honestly it was disgusting my corn bread was hard and old
They have some great barbeque. You will get your moneys worth. The place looks as if it has been there for a long time I was kind of iffy about going in but I'm glad I did this is my new place to stop when I am craving some good BBQ!
I'm 54 and this is the best BBQ joint I've ever been to, Great meat at a fair price, and in my opinion great personal customer service.
Great BBQ with a nice smoked flavor. They are only open for lunch on weekdays, but it was worth it. Can go wrong with any of the meats.