Alexander's Steakhouse Inc

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Steak Houses, Restaurants

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Today: 5:30 am - 9:30 pm

Tomorrow: 11:30 am - 10:30 pm

(408) 446-2222Visit WebsiteMap & Directions10330 N Wolfe RdCupertino, CA 95014 Write a Review

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Hours

Regular Hours

Mon - Thu:	5:30 am - 9:30 pm
Fri:	11:30 am - 10:30 pm
Sat:	5:00 am - 10:30 pm
Sun:	5:00 am - 9:00 pm

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Alviso (11 miles)
Los Gatos (12 miles)
Milpitas (15 miles)

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Details

Phone: (408) 446-2222

Address: 10330 N Wolfe Rd, Cupertino, CA 95014

Website: http://www.alexanderssteakhouse.com

More Info

Neighborhood: Vallco Park South
AKA: Alexander's Steakhouse - Cupertino
Other Link: http://www.alexanderssteakhouse.com
Categories: Steak Houses, Restaurants

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Menu

Chilled Potato Soup
Vodka / sea urchin custard / osetra caviar crème fraîche snow

Dry-Aged Steak Tartare
Soy cured yolk / black truffle purée / crispy capers

New Zealand Bluenose Bass
Water chestnut / lemongrass broth / soba / pei mussel cucumber / jalapeno

Rabbit Roulade & Seared Foie Gras
Applewood bacon wrapped / english peas / carrots smoked pea jus

Coconut Snow
Mango sorbet

Dry-Aged C. A. B. Prime Strip Steak
Bone marrow / pommes lyonnaise / red-curry emulsion

Poached Pear
Caramel / brown butter crumble / pickled grapes / ginger pear sorbet

"The Original" Hamachi Shot
Truffled ponzu / fresno chili / avocado / ginger / wasabi greens
$24.00
Bigeye Tuna Tartare
Cucumber / shiro shoyu / dashi / wasabi tobiko / bubu arare / chive / sesame
$18.00
Popcorn Crab
Jumbo lump crab / sansho pepper / sriracha aïoli
$36.00
Kumamoto Oysters
Chapman's cove / rice wine mignonette / cucumber-yuzu granita
$24.00
King Crab Arancini
Tomato nuoc mam / arborio rice / alaskan king crab / fines herbs / olive oil
$20.00
Seared Maine Scallops
Iacopi farms cranberry bean ragout / cherrywood bacon / watercress
$20.00
Onigara King Crab Legs
Dynamite glaze / tobanjan butter / cucumber / arare
$40.00

Wild Paddlefish
Served with traditional accoutrements
$65.00
Farmed White Sturgeon
Served with traditional accoutrements
$165.00
Farmed Golden Imperial Osetra
Served with traditional accoutrements
$250.00
A-5 Wagyu Sliders
Cheddar / caramelized onions / billionaire's bacon / truffled ketchup / shishito
$40.00
Seared Foie Gras
Funnel cake / mountain huckleberry / marcona almond ice cream / powdered foie
$35.00
Shishito Peppers
Den-miso / yuzu / tenkasu
$9.00
Kimchi Glazed Pork Belly
Soba noodle / soy-mirin dashi / fried egg / nori / kizami wasabi / enoki mushrooms
$20.00
Roasted Bone Marrow
Basil breadcrumbs / shiitake mushroom duxelle / unagi
$18.00
Steak Tartare
Yukhoe style / pine nut / negi / nin'niku / hosui asian pear / quail egg / taro chips
$20.00
Cheese Platter
A selection of artisanal cheeses
$30.00

Salads and Soups

Furikake Caesar Salad
63 degree egg / furikake / parmesan / white anchovy
$12.00
Iceberg Wedge
Point reyes blue cheese / candied bacon / apple / chervil / egg / tomato
$13.00
Ecopia Farms Baby Greens
Yuzu-sweet chili dressing / radish / cucumber / lotus chips
$11.00
Beets
Pear / housemade ricotta / tondo balsamic / sherry mustard vinaigrette
$15.00
Pumpkin & Lobster Bisque
Sugar pie pumpkin / lobster / fall spices / lemon balm / candied pumpkin
$16.00
Tonight's Soup
Hot
$9.00

Quinoa Pilaf
Russian kale / english peas / red plums / duck egg / furikake
$25.00
Heirloom Carrots
Sprouted lentils / vadouvan curry / spring herbs
$12.00

New Zealand Bluenose Bass
Water chestnut / lemongrass broth / soba / pei mussels / cucumber / jalapeno
$38.00
Wild King Salmon
Brentwood corn pudding / miso-yuzu glaze / chanterelles / miu choy
$45.00
Maine Lobster
Toasted nori / fried udon / agedashi tofu / lobster-miso nage
$55.00
Roasted Mary's Chicken
Half chicken / farro risotto / butternut / rainbow chard / onion jus
$35.00
Beef and Reef Burger
C.a.b. Chuck / lobster salad / pepper jack / dill
$38.00

Filet Mignon
Herb salad / pickled shallots / 8 oz.
$48.00
Dry Aged Bone-In Filet Mignon
Until it's gone / black garlic mushroom purée / red wine demi / 14 oz.
$105.00
Dry Aged Porterhouse
Caramelized onion jam / brandied mushroom sauce / 28 oz.
$75.00
Dry Aged T-Bone
"A balance of salt and acid" / trio of salts / grilled lemon / 24 oz.
$62.00
Dry Aged Bone-In New York
Green peppercorn sauce / chives / maldon salt / 22 oz.
$62.00
C. A. B Prime Split-Bone Ribeye
House-made kimchi steak sauce / beurre blanc / scallions / 19 oz.
$69.00
C. A. B. Prime Flat Iron
Charred scallion soubise / maitake mushroom / fava bean / spinach 10 oz.
$56.00
Slow Roasted Prime Rib
Until it's gone / natural jus / horseradish trio / 14 oz. Or 20 oz.
$38.00
Alexander's Trio
Sampling of domestic / f1 wagyu / full-blood wagyu beef

Tajima F1 Strip Steak, Australia
Truffled potato purée / kabayaki butter / red wine demi / shrimp / 10 oz.
$135.00
Mishima F1 Reserve Filet Mignon, USA
Smashed fingerling potato / yuzu-mitsuba butter / shrimp / red wine demi / 8 oz.
$135.00
Mishima F1 Ultra Tomahawk Chop, USA
Red wine demi / beurre blanc / crispy onions / 3 1/4 lbs
$250.00

Okinawa, Japan A5
Wakame mashed potato / heirloom carrot confit / soy beurre blanc
$120.00
Kagoshima, Japan A5
Wild mushroom ragoût / sesame-hijiki sauce / chili essence
$120.00
Miyazaki, Japan A5
Toasted nori paint / kimchi relish / petite wasabi / lotus chips
$120.00
Hokkaido, Japan A5
Celery root puree / red wine demi / beurre blanc
$185.00
Hyogo, Kobe Japan A5
Lobster risotto / aged balsamic / aromatic basil oil
$185.00

Baked Idaho Potato
Smoked cheddar butter / bacon / chive / truffle sour cream
$9.00
Truffle Mac 'N Cheese
Black truffle / white cheddar
$11.00
Delicata Fall Squash
Roasted / brown butter maple vinaigrette / baby sage
$9.00
Green Beans
Garlic / sesame oil / soy / chili pepper / ginger
$9.00
Creamed Spinach
Leeks / boursin cheese
$9.00
Wild Mushrooms
Garlic / shallot / thyme / white wine / butter
$14.00
Yukon Gold Mashed Potatoes
Butter / even more butter / parsley
$9.00
Truffled French Fries
White truffle oil / parmesan / black pepper
$12.00
Uni Fried Rice
Bacon / uni / shiitake mushroom / shishito pepper
$25.00

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