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Tartine

Map & Directions
(2 Reviews)

1106 1st St, Coronado, CA 92118

(619) 435-4323

CLOSED NOW
Today: 6:00 am - 10:00 pm
Tomorrow: 6:00 am - 10:00 pm
14
YEARS
IN BUSINESS
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Hours

Regular Hours

Payment method
all major credit cards
Price Range
$$
Categories
French Restaurants, Breakfast, Brunch & Lunch Restaurants, Bakeries, Restaurants
Other Information

Parking: Street

Wi-Fi: No

Bike Parking: Yes

Attire: Casual

Good For Groups: Yes

Good for Kids: Yes

Wheelchair Accessible: Yes

Take Out: Yes

Cuisines: French, Breakfast, Brunch & Lunch, European, Bakeries, Continental

Alcohol: Beer, Wine

Takes Reservations: Yes

Outdoor Seating: Yes

Price Range : Average

COUPONS & DEALS

No coupons available

Reviews

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sundevilguy16

09/05/2010

Overall
Love this place!

The only reason I come back to Coronado is to get my Tartine fix! Good, light lunches, great coffee, and the best desserts on the island! I feel it's a little overpriced, but it's quaint and comfortable, so paying for the atmosphere is worth it.

epv

04/17/2007

Provided by Citysearch - 
Overall
Nothing to write home about

With a name like Tartine, I expected to be delighted by the namesake menu item, but was extremely disappointed by the elemenatry nature of the Gorgonzola tartine I tried. It could have been put together by a 4th grader. it was simply gorgonzola cheese crumbles, pear slices and a little dressing drizzled on top of a roll (that wasn't even crisp like a baguette). Boring. This was accompanied by a simple salad. So basically, I had a salad in a roll accompanied by a salad. Lame. I tried my fellow diner's quiche. Again boring and relatively flavorless, but better than the Tartine. I thought, ok maybe dessert will redeem this restaurant, but again disappointing. We had a guava cheesecake which didn't have an inkling of guava taste to it. Perhaps drizzling a guava coulis on top would have brought out the guava flavor more or been a better accompaniment, but no, they drizzled this cheesecake with a carmel sauce. Completely overpowered the dessert and didn't work. Some positive notes: nice wine list, beautiful view and pretty atmosphere. The best quiche, desserts, & artisanal bread, and overall casual breakfast/brunch/lunch place I have found in SD so far is Bread & Cie in Hillcrest. Not as pretty of a locale as Tartine, but the food is beyond compare.

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