Park Street Poultry and Game

Today: 9:00 am - 5:00 pm
Tomorrow: 9:00 am - 5:00 pm
Years in Business icon
148 Years
in Business
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(614) 499-0851CallVisit WebsiteVisit WebsiteMap & DirectionsDirections59 Spruce StColumbus, OH 43215Write a ReviewWrite Review

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Phone: (614) 221-7237

Phone: (614) 981-9372

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Short North

North Market Poultry

Park Street Poultry & Game

North Market Poultry & Game



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Edited: 02/07/2017
Their Chicken Roast is Fabulou...

Their Chicken Roast is Fabulous!

My wife and I have been buying chicken, turkey, duck and stock at North Market Poultry & Game forever, but it took this long to check out their chicken roast. This is an interesting product: They encase a boned chicken (white meat and dark) in netting, then brine and season it.

Following their instructions, my wife baked the football-sized roast on a rack at 400 degrees for an hour and a half, until the internal temperature was 165 degrees. The result was a succulant, juicy, flavorful, easy-to-slice entree.

Here are some of my wife's additions to the recipe: She spread a little oil on top of the chicken roast before baking and turned it over after 45 minutes. She chopped up a portobello mushroom, shallots and potatoes, tossed them in a bowl with olive oil, and spread the vegetables in a baking pan below the rack.

After the roast came out of the oven, we tented it with foil and let it rest 5 minutes before slicing. After all the food was out of the baking pan, she added some water, let it soak, then scraped the flavorful baked-on bits and juices into a container to add to the chicken vegetable soup she plans to make with the leftovers.

A fabulous, easy meal, this chicken loaf will grace our table regularly from now on!

Michael Armstrong, Bexley, Ohio


Phone: (614) 499-0851

Address: 59 Spruce St, Columbus, OH 43215


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