I always have a great meal here! The food is always great and the people are always so polite and attentive.
Don't waste your money. Buy a barrel, throw wood in, burn it, and halfway through, put meat in it. While it won't taste nearly as good as Phamous Phil's, it will be close enough and you will have saved yourself the trouble of going to a restaurant that doesn't know what a portion size means and also doesn't have any interest in doing good sweet tea (which every bbq place must be able to do). And by the way, handing a bottle of simple syrup to people who want sweet tea is not an acceptable solution.
This is from like 2 years ago. First and last visit! We were craving BBQ. WHen I called my order in they were out of one type of rib so I got the other....... when I got there they were out of that type of rib so I got the other........Strange at best...Noticed owner on my way in working bbq outside. Really country with cig in mouth and bluetooth on. When we got take out home we were pretty let down. With BBQ the process it timely and meats/seasonings are costly so priced accordingly. Also with BBQ your product has to be A Game. I give this place a C-. My ribs were hard and way far from fall off the bone. The next day I put them in foil and threw that on the grill for a while and they were better........ if your looking for a C- Take and bake BBQ place look no further!