Taco Bell

user avatarErin C.
Details11/01/2016
The man that took my money (first window guy) was delightful. Very nice! However the jerk that took my order and handed me my food (second window guy) was enough for me to never want to go back. He was bothered by my asking a question when ordering. He handed me my drink and food without saying a word and looked annoyed the whole time. He wasn't wearing a name tag so I can't bust him out but I can say he was a large African American man with a chip on his shoulder he size of Tennessee. To be clear I use his race to describe him as a human being not to make any reference to anything racist. The guy who took my payment at the first window was also a large African American, I'm not a racist. If this guy is that unhappy with taking my order at 8:30pm on Halloween then maybe he should find other employment. Possibly where he doesn't have to deal with anything related to customer service. If I was the owner, I would provide this individual with some form of corrective training and possible reassign him to food prep or janitorial services and give the guy at the first window a raise!

The man that took my money (first window guy) was delightful. Very nice! However the jerk that took my order and handed me my food (second window guy) was enough for me to never want to go back. He was bothered by my asking a question when ordering. He handed me my drink and food without saying a word and looked annoyed the whole time. He wasn't wearing a name tag so I can't bust him out but I can say he was a large African American man with a chip on his shoulder he size of Tennessee. To be clear I use his race to describe him as a human being not to make any reference to anything racist. The guy who took my payment at the first window was also a large African American, I'm not a racist.
If this guy is that unhappy with taking my order at 8:30pm on Halloween then maybe he should find other employment. Possibly where he doesn't have to deal with anything related to customer service. If I was the owner, I would provide this individual with some form of corrective training and possible reassign him to food prep or janitorial services and give the guy at the first window a raise!