My fiancé and I came to Chattanooga and visited Blue Orleans for some New Orleans cuisine and we fell in love with this place. The staff was so personable and the food was soooooo delicious and flavorful. The food was so good that we had to take some to go. We give this restaurant 5 STARS all around also the service was EXCELLENT. This will definitely be our to go to restaurant next time we visit Chattanooga and we would recommend this place to anyone that is planning a trip to Chattanooga.
This was my Valentine dinner date 2/2/14.When we first arrive we was greeted with warm New Orleans hospitality.Our waiter was very friendly.I sat and watch my dinner sit in the window for eight or more minutes.I told my husband, honey I bet that is our dinner just sitting there on the counter and everyone passing it up.Yes, it was our dinner.When the food did arrive it's was COLD, SMALL PORTIONS and OVERPRICED. A cup of gumbo with two shrimp and two pieces of sausage 9.00.My cold seafood platter 40.00 that really don't feed two.I'm from New Orleans and this is a insult to the city.A three our drive for a mess up dinner.
Their food was amazing and the place made me feel like I was in New Orleans... old floors, high ceilings, exposed brick walls and all of the beautiful fleur de lis and mardi gras decor. The service was friendly but the best part was the food. The seafood gumbo was not watered down and the Big Easy Seafood Platter was more than I could eat. The owner, Mike Adams is the same guy was left New Orleans after Hurricane Katrina and started Creole craze in Chattanooga. He was friendly and greeted us at our table - very nice experience. We will be back - Go Saints!