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Shula's Steak House

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(610) 841-5600Visit WebsiteMap & Directions2960 Center Valley PkwyCenter Valley, PA 18034 Write a Review

Menu

Lobster Bisque
traditional bisque with lobster meat, sour cream & sherry
French Onion Soup
caramelized onions in a rich beef broth with gruyere, provolone & parmesan cheese
Blackened Sea Scallops
served on pineapple-mango salsa with agave nectar

Shula's House Salad
romaine, baby greens, seasonal vegetables & choice of dressing
Caesar Salad
romaine hearts, sourdough croutons, parmesan cheese & caesar dressing
Tomato & Fresh Mozzarella Chop Salad
tomatoes, fresh mozzarella, basil, red onion, extra virgin olive oil & balsamic glaze

Daily Market Fish
prepared: pan-seared, grilled or blackened...choice of: sweet & sour asian sauce, beurre blanc, pineapple-mango salsa or red pepper chimichurri
Pan-seared Sea Scallops
roasted corn & bacon
Jumbo Lump Crab Cakes
remoulade & lemon

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Details

Phone: (610) 841-5600

Address: 2960 Center Valley Pkwy, Center Valley, PA 18034

Website: http://www.shulacentervalley.com

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Other Link: http://www.shulacentervalley.com
Category: Restaurants

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Menu

Lobster Bisque
traditional bisque with lobster meat, sour cream & sherry
French Onion Soup
caramelized onions in a rich beef broth with gruyere, provolone & parmesan cheese
Blackened Sea Scallops
served on pineapple-mango salsa with agave nectar
Shrimp Cocktail
large gulf shrimp with spicy cocktail sauce, remoulade & lemon
Bbq Shrimp
stuffed with basil, wrapped in applewood bacon, served with tangy bbq sauce
Blackened Tenderloin Tips
with bearnaise & bbq sauce
Seared Ahi Tuna
seared rare with sweet & sour asian sauce, pickled ginger & wasabi cream
Shellfish Trio
1/2 lobster tail, gulf shrimp, jumbo lump crab & a trio of sauces
Jumbo Lump Crab Cake
pan-seared & served with remoulade sauce & lemon
Calamari "fries"
lightly breaded & flash fried, served with tomato coulis & mustard aioli
Oysters On The Half Shell
cocktail sauce & lemon

Shula's House Salad
romaine, baby greens, seasonal vegetables & choice of dressing
Caesar Salad
romaine hearts, sourdough croutons, parmesan cheese & caesar dressing
Tomato & Fresh Mozzarella Chop Salad
tomatoes, fresh mozzarella, basil, red onion, extra virgin olive oil & balsamic glaze
The Wedge
iceberg, ripe tomatoes, applewood bacon, red & green onions with blue cheese dressing

Daily Market Fish
prepared: pan-seared, grilled or blackened...choice of: sweet & sour asian sauce, beurre blanc, pineapple-mango salsa or red pepper chimichurri
Pan-seared Sea Scallops
roasted corn & bacon
Jumbo Lump Crab Cakes
remoulade & lemon
Prime Rib
yorkshire pudding & au jus
French Cut Chicken Breast
cognac-peppercorn sauce
Lamb Porterhouse
red wine-mint demi
Twin Lobster Tails
drawn butter & lemon
Surf & Turf
bearnaise & drawn butter
Filet Oscar
jumbo lump crab, hollandaise & asparagus
Steak Mary Anne
two 5 oz. filets with peppercorn sauce

8oz Filet Mignon
12oz Filet Mignon
16oz New York Strip
20oz Kansas City Strip
22oz Cowboy Ribeye
24oz Porterhouse
48oz Porterhouse
Signature Sauces
-red wine-herb demi -bearnaise sauce -peppercorn sauce -red pepper chimichurri
Steak & Chop Feature
Add Lobster Tail To Any Entree

Asparagus
steamed or grilled
Potato Gratin
cheddar, boursin & parmesan
Spinach
sauteed or creamed
Roasted Corn
applewood bacon & shallots
Mashed Potatoes
garlic & sweet cream
Sauteed Mushrooms
fresh herbs & garlic
Crab Mac & Cheese
boursin, jumbo lump crab
Jumbo Baked Potato
traditional toppings
Green Beans
sweet soy sauce & fresh orange
Twice Baked Potato
cheddar & bacon
Truffle Fries
truffle oil, parmesan & parsley
Steak Fries
kosher salt & pepper

Chocolate Souffle
sauce anglaise & vanilla ice cream
Molten Lava Chocolate Cake
sauce anglaise, vanilla ice cream & whipped cream
Chocolate Seven Layer Cake
raspberry coulis & whipped cream
Creme Brulee Trio
grand marnier, godiva chocolate & classic vanilla bean
Key Lime Pie
traditional key west recipe
Carrot Cake
5 layers with cream cheese icing & coconut bacardi oakheart rum anglaise
Cheesecake
light & creamy with raspberry coulis & an almond tuile
Apple Cobbler
crumb topping with vanilla ice cream
Haagen-dazs Ice Cream Or Sorbet
served in an almond florentine basket
Seasonal Berries
served in an almond florentine basket

French Onion Soup
Mixed Greens Salad
Lobster Cocktail
Tomato And Mozzarella
Shrimp Cocktail
Bbq Shrimp
Blackened Tips
The Wedge
Tomato & Gorgonzola Salad
Calamari "fries"
Caesar

Cobb Salad
grilled chicken, bacon, blue cheese, tomatoes, egg, red onion, carrots, and cucumbers on crisp greens
Crispy Tempura Shrimp
three large shrimp fried crisp on a bed of napa cabbage and mixed greens with pickled ginger, julienne carrots, red onions, and peppers served with a ginger-sesame dressing
Caesar Salad
add : grilled shrimp grilled chicken blackened tenderloin tips
Black & Blue
blackened tenderloin tips, gorgonzola cheese, tomatoes, and crispy onions on mixed greens served with our house made blue cheese dressing
Seared Tuna
mixed greens with carrots, peppers, red and green onions, mandarin oranges and toasted almonds with a sesame ginger vinaigrette

Knife & Fork Sandwiches

Coachs Big Burger
8 oz. of ground black angus beef, applewood smoked bacon, red onion and cheddar cheese, topped with a smoky barbeque sauce on a sesame seeded kaiser roll
French Dip Sandwich
shaved roast prime rib of beef on a soft roll with au jus for dipping
Market Fresh Fish Sandwich
fillet served on a sesame seeded kaiser roll with shredded lettuce, tomato, and red onion served with dill pickle tartar sauce and fresh lemon
Blt
generous portion of thick cut applewood smoked bacon, beefsteak tomato, and iceberg lettuce with an herb mayonnaise on a soft roll
Crab Cake Sandwich
jumbo lump crab cake served on a soft kaiser roll with shredded lettuce, tomato, and red onion served with remoulade sauce and fresh lemon
Grilled Chicken Sandwich
marinated breast with jack cheese, baby greens, tomato, and red onion served on sesame seeded kaiser roll
Angus Burger
8 oz of ground black angus beef with your choice of cheddar, swiss, jack, or american cheese on a kaiser roll with lettuce tomato, and red onion

Grilled Chicken And Gemelli Pasta
italian pasta with a grilled chicken breast, sundried-dried tomatoes, olives, mixed mushrooms, and artichokes tossed in a boursin cream sauce
Asian Salmon
pan seared and served on asian slaw with pickled ginger, wasabi cream, and teriyaki drizzle
Market Fresh Fish Of The Day
served with beurre blanc sauce, fresh lemon, seasonal vegetables, and your choice of potato
Pan Seared Chicken
thinly pounded breast with a tomato and mozzarella chop salad, finished with balsamic glaze and parmesan cheese
Jumbo Lump Crab Cake
pan seared served with seasonal vegetables and your choice of potato
Tender Tips And Wedge
a lunch portion of blackened tenderloin tips with a wedge salad and steak fries

22 Oz Cowboy Steak
Steak Mary Anne
24 Oz Porterhouse Steak
8 Oz Filet Mignon
12 Oz Filet Mignonfilet
20 Oz Kansas City Steak
16 Oz New York Strip
48 Oz Porterhouse Steak

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