Park Farms is the only United States Department of Agriculture Grade-A processing facility in Ohio. The company has provided poultry and meat products to local grocers and restaurants since 1946. Park Farms is a vertically-integrated poultry operation. It controls its entire process from the hatching of the chicks through the cut-up, packaging and shipping requirements. Park Farms products include a variety of poultry products, such as stewing hens, roasting chickens, capons, Cornish hens, chicken tenders and wings, breasts and drumsticks, whole fryer chickens, cut-up and spilt fryer chickens and fresh turkeys. Its products are fresh and natural, with no additional hormones or steroids. Park Farms also operates a Web site that includes recipes and food safety tips. The company was founded in 1946 and is based in Canton, Ohio.