Tempo Restaurant

Simply THE best restaurant in the Buffalo area

Mark Hutchinson and Paul Jenkins have certainly outdone themselves with Tempo. I frequent this restaurant often and I have never been disappointed. Favorites include the yellow fin tuna, prosciutto-wrapped filet and lobster rissoto. Other friends have raved about the osso-buca and pasta bolognese. This is by far one of the top three restaurants in Buffalo for fine-dining.

This is by far the best restaurant in Buffalo, or within 50 miles of the city. The atmosphere is warm and inviting, the decor is tasteful and sophisticated, the wine list is extensive and diverse, the food is incredible. I've eaten at Rue Franklin, Oliver's, Hutch's, etc. and I can safely say that Tempo is the only restaurant demonstrating consistently delicious food and great service in Western New York.