Fezzo's Seafood, Steakhouse & Oyster Bar of Broussard

Sliced ham, turkey and roast beef. Tomatoes, onions, pickles, boiled eggs, croutons, with cheese on the side and your choice of dressing, served on a large bed of fresh lettuce or pasta. Choose a style: Fresh Lettuce, Angel Hair Pasta, Penne Pasta, Fettuccini Pasta, Lettuce and Angel Hair, Lettuce and Penne, Lettuce and Fettuccini. Choose a dressing: Balsamic Vinaigrette, Blue Cheese Dressing, French Dressing, Homemade Ranch Dressing, Honey Mustard Dressing, House Parmesan Peppercorn Dressing, Italian Dressing, Light Italian Dressing, Light Ranch Dressing, Raspberry Vinaigrette, Sesame Ginger Dressing, Thousand Island Dressing

Romaine lettuce with onions, olives, Parmesan cheese, eggs, croutons and Caesar dressing. Tomatoes, onions, pickles, boiled eggs, croutons, with cheese on the side, served on a large bed of fresh lettuce or pasta. Choose a style: Fresh Lettuce, Angel Hair Pasta, Penne Pasta, Fettuccini Pasta, Lettuce and Angel Hair, Lettuce and Penne, Lettuce and Fettuccini

Grilled vegetables served over Alfredo sauce on a bed of fettuccini. Served with green salad and garlic bread. Noodle Choice: Angel Hair, Fettuccini, Penne. Choose a salad dressing: Balsamic Vinaigrette, Blue Cheese Dressing, French Dressing, Homemade Ranch Dressing, Honey Mustard Dressing, House Parmesan Peppercorn Dressing, Italian Dressing, Light Italian Dressing, Light Ranch Dressing, Raspberry Vinaigrette, Sesame Ginger Dressing, Thousand Island Dressing

Shrimp in a rich cream sauce over angel hair pasta. Served with green salad and garlic bread. Noodle Choice: Angel Hair, Fettuccini, Penne. Choose a salad dressing: Balsamic Vinaigrette, Blue Cheese Dressing, French Dressing, Homemade Ranch Dressing, Honey Mustard Dressing, House Parmesan Peppercorn Dressing, Italian Dressing, Light Italian Dressing, Light Ranch Dressing, Raspberry Vinaigrette, Sesame Ginger Dressing, Thousand Island Dressing

Crispy fried shrimp, tossed in our very own spicy Cajun sauce

Fresh local alligator seasoned, fried and served with tartar sauce