boiled rice mixed with vegetables and chopped meat
$12.75
Ton Katsu
breaded, deep-fried pork cutlet served with shredded cabbage and dipping sauce ( add $3.00 for chicken)
$15.75
Sukiyaki
(table cooking) served with thinly sliced ribeye, tofu, and green onions, mushroom, and cooked in the house special sukiyaki broth. finished with clear noodles cooked in the same broth. serves 2 or more
$18.75
Shabu Shabu
(table cooking) bowl includes a large serving of cabbage, green veggies like lettuce, mushrooms, tofu, slices of pumpkin, and thin sliced of beef with dipping sauce. serves 2 or more
$18.75
Mama’s Omakase Hand Roll Sushi
served with 8di"erent ingredients. tuna, spicy baked salmon, eel, shrimp, red snapper, cucumber, avocado, and imitation crab meat. serves 4 or more. ingredients subject to seasonal availability.