Best birthday dinner i've had in yrs.service awesome,food omg the best filet minon i have ever had the pleasure to taste.
435 S La Cienega BlvdLos Angeles, CA 90048
From Business: What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton's The Steakhouse has been on a mission to provide…
Great atmosphere great food great selection of drinks and food. For the holidays very festive and jolly.
I went here for dinner two weeks ago, the food was good and so was the drinks. I enjoyed the live band music. Perfect place to go on a date.
YUM! Go every Easter and have the Lawry's California cut prime rib dinner. Its delish! Never enough room for dessert, but sure I'd love anything they offered.
Lawry's prime rib is the best in the entire world. Never had anything that has come close. The service is phenomenal. Keeps me coming back for more!
I love prime rib. For years, I thought about going to Lawry's but, never got the chance. Then my friend extended an invitation to me the other night. The classic interior of Lawry's vastly contrasts the sleek exterior, with its parking lot of Rolls Royces, Ferraris, Hummers, and Bentleys. I expected a dark setting with modern furniture, only to find classic dark wood & oil paintings against a cream colored wall, which gave it an almost "museum-like" quality. The dining room was huge. Not sure if the chef was feeling extra generous that night but, my 10 oz. prime rib was GINORMOUS. Though, price for price, meat for meat, side dishes to side dishes, my first pick is still House of Prime Rib in San Francisco.
love me a good steak and was so excited to try Mastro's after all the rave reviews...I was disappointed to say the least!The meal itself was good just not outstanding. There needs to be SOMETHING about the meal that sets it above the rest. Either a salad or side or dessert or SOMETHING. All this place had was blue haired old school Beverly Hills socialites. There was more plastic surgery and bling in this place then I've seen in a long time! The only younger people in there were golddiggerish!If I'm going to go to a steak house I'd rather the Lodge or Ruth's Chris!Everything was "good" and for that kinda dough I want really really really good! I know many people who swear by Mastro's so maybe it's just me not loving the scene?
This is a fun "experience" for special occasions or to take out-of-towners. The wait staff is precious; they scurry about doting on diners. It all feels very posh, bordering on stuffy. Decor-wise, I much prefer their sister restaurant, Tam-O-Shanter, in Los Feliz, which has pretty much the same prime-rib-centric menu.
This is my favorite place to go to get prime rib. I always make a reservation so I never have to wait. Unfortunately, you can't pick you're seat' however, the food is always well prepared.
Was a little disappointed at this place. Steaks are great but not outstanding considering prices. I was mostly turned off by the ambiance, the night I went there they had a band playing, which was nice but also was incredible loud and disruptive for a nice meal. The place felt more like a bar with hustle and bustle of people, band and waiters moving around, than a high-end restaurant.