We are regulars here, and the remodel was definitely needed. No longer 24/7 but they have a very good selection. For breakfast they have a nice selection of Benedicts - my favorite is the crab cake - and their mac and cheese dishes are also tasty. I appreciate that it's the real thing and not that boxed stuff.
Really Good Atmosphere, very authentic decor. Food is OUTSTANDING for Western New York. Doesn't quite hit the same level as the Big Name Players i…
Worst food! Went with a party of 4 on 2/27/16 for the 1st time.The crab cake was mostly made up of a sauté of mayo and miscellaneous spices.The 2 prime ribs were grey in color and I could barely stomach 1 bland bite. The lobster tail smelled horrible and tasted fishy. I hate complaining but this was bad. Managements response was they had already served 5 lobsters earlier.The restaurant had been opened for 1 hour and we were 1 of 3 total parties sitting in the restaurant.I doubted the competence of this person and felt that if she thought I was this dumb I could be there all night with her excuses and lack of understanding her obligation for serving food to the public.The vegetables tasted raw. All management offered was free desert.None of us could even think about trusting more thing coming out of the kitchen. Even the Caesar dressing was almost that of a vinigerette.For $170, this meal was highway robbery and I hope no one else gets taken for that much or even worse gets sick.
I'm just passing through. I'm in the area working for a few weeks. I've ate here twice now and will surely be back. I had a salad , BBQ-ribs 1/2 rack & Mild wings + FF's .....for under 30 bucks....... Great family environment..... I would recommend to all.
My husband and I were having a special night out to make plans for the renewal of our wedding vows and we wanted a nice place to go and we picked Sunny’s. Huge mistake the service was horrible, we had to ask several time for our drinks, the bread and dinner salads came before our drinks did. We had ordered NY strip steak med rare and a lobster tail. The steak came back very rare and they took it back to the kitchen and returned it still very rare, I do not think the cook even tried to cook it because it was cold. I sent it back and they brought it back very very well done, like beef jerky. I tried to add A1 steak sauce but it tasted like old grease. By this time my husband finished his meal. I never received my lobster tail and requested it be removed from the bill, the waitress blamed me for not reminding her that I had a lobster tail. If you have a special occasion planned DO NOT go there. Horrible food, horrible service and a very indifferent staff.