I have been to TAJ lots of times. It used to be one of my husbands favorites. I hate eating there. The food is hit or miss. They rarely can keep a chef, so almost every time you go there its a different person in the back cooking. The only consistency is the vegetables are overcooked and the chicken is raw inside. The food is usually under seasoned; it may as well be American. It lacks spiciness as well as heat. The owner/waiter does little to nothing to address these issues.