I've been driving by this place for the longest time and today I decided to stop by for dinner.I ordered the beef shawarma plate, with hummus and baba gannoush for sides and Tabboulli. And as a first time diner they offered a free baklava for dessert.The shawarma was well spiced: the bed of rice below was a good basmati with vermicelli in it. The hummus had a good strong lemon flavor, baba gannoush had an odd spice I could not identify. Tabbouli was kind of bland.For free, the baklava was good: but I would not buy it as it lacked enough syrup (too dry).
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