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Outback Steakhouse

Map & Directions
(3 Reviews)

101 W 34th Ave, Anchorage, AK 99503

(907) 562-8787

Today: 11:30 am - 9:30 pm
Tomorrow: 11:30 am - 10:30 pm
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General Info
Outback Steakhouse is an Australian steakhouse restaurant. It offers a variety of chicken, ribs, seafood and pasta dishes. OSI Restaurant Partners is a company of restaurants that owns and operates Outback Steakhouse. The restaurant serves spinach artichoke dips, lobster crab cakes, Tassie s buffalo strips, Aussie cheese fries and coconut shrimp. Additionally, its menu includes Kookaburra Wings and Bloomin Onions. It also serves chicken or shrimp Caesar salads and Queensland salads. Outback Steakhouse s sandwich and burger menu includes bacon cheese and hickory burgers, chicken and bacon sandwiches, and grilled chicken and Swiss sandwiches. In addition, it serves desserts that include hot apple pecan cobblers, sundaes and cheesecakes. The restaurant is located in Anchorage, Alaska, and offers a special gluten-free menu. It offers online ordering and takeaway services, and organizes the Outback Champions Series, which is a tennis championship.
Regular Hours
Mon - Thu:
Fri - Sat:
Extra Phones

Phone: (907) 562-3086

Fax Number: (907) 562-3086

Fax: (907) 562-3086

Payment method
master card, visa, amex, diners club, discover, all major credit cards
Price Range

Osi Restaurant Partners LLC

Outback Anchorage

Steak Houses, American Restaurants, Barbecue Restaurants, Family Style Restaurants, Hamburgers & Hot Dogs, Restaurants, Take Out Restaurants
Other Information

Cuisines: Burgers, Barbecue, Family Style, American, Take Out, Hot Dogs, Steakhouse

Alcohol: Beer, Full Bar, Wine

Wi-Fi: No

Wheelchair Accessible: Yes

Parking: Lot, Private

Bike Parking: No

Attire: Casual

Takes Reservations: Yes

Outdoor Seating: No

Price Range : Average


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Great Service

My husband & I decided to eat there for our New Year's Eve meal. The receptionist said that the wait was only 20mins, so we took a pager & sat @ the bar to watch football & have a drink. The bartender said that this was 1st come- 1st serve, so she sat us on a table near by. Our waiter was friendly & attentive so it made the service better. My husband saw 2 members of the staff behaving inappropriately by touching their butts. I brought it up to my servers attention. The cook forgot to put my husband's food order so his was only about 8mins after mine. The steak was cooked properly and would probably dine again.



Provided by Citysearch - 
Boring yet Tough

As someone originally from Tampa I always look foreward to the Outback. I remember a time before it was a national chain. The Anchorage version was about as classy as a Sizzler. We waited forever and the food was mediocre at best. The steak was cooked properly (which is harder to come by than one might imagine), but it was a thin, tough nasty little cut and I really didn't think I was getting my money's worth. My husband tried the chicken wings and they were so bad he couldn't eat them. They were greasy and severely lacking in any semblance of what one might think of as buffalo sauce. Even the Margaritas seemed overpriced and watered down. Maybe it was seeing them come out of the giant Margarita machine, but it was really just the final straw and my childhood Outback memories have been severely tarnished.