Corsair Restaurant

$$$

Family Style Restaurants, Caterers, Cocktail Lounges

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Tomorrow: 4:00 pm - 10:00 pm

46 Years

in Business

(907) 278-4502Call

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Map & DirectionsDirections944 W 5th AveAnchorage, AK 99501 Write a ReviewWrite Review

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Hours

Regular Hours

Tue - Thu:	4:00 pm - 10:00 pm
Sat:	12:00 pm - 11:00 pm
Sun:	12:00 pm - 8:00 pm

Places Near Anchorage with Family Style Restaurants

Jber (6 miles)

Menu

Russian Caviar
caspian sea sturgeon caviar by the ounce
Steamed Manilla Butterclams
steamed with garlic, parsley, wine, herbs and butter
$15.50
Escargot A La Bourguignon
french helix snails presented in a rich butter with shallots, garlic, red wine, herbs and brandy
$13.75

Butterleaf Salad
delicate butterleaf lettuce with hearts of palm, cashews, scallions, parisian-style creamy garlic vinaigrette
$7.75
Caesar Salad
(for 2 or more please).fresh romaine, garlic, anchovy, lemon, olive oil, vinegar, parmesan and croutons
$8.75

French Onion Soup
$7.75
Crab Bisque
$7.75

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Details

Phone: (907) 278-4502

Address: 944 W 5th Ave, Anchorage, AK 99501

More Info

Payment method: amex, discover, master card, visa
Price Range: $$$
Neighborhood: Downtown Anchorage
Categories: Family Style Restaurants, Caterers, Cocktail Lounges, Restaurants, Seafood Restaurants

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Menu

Russian Caviar
caspian sea sturgeon caviar by the ounce
Steamed Manilla Butterclams
steamed with garlic, parsley, wine, herbs and butter
$15.50
Escargot A La Bourguignon
french helix snails presented in a rich butter with shallots, garlic, red wine, herbs and brandy
$13.75
Gulf Shrimp ensenada
large prawns, sauteed with garlic and white wine with black bean cilantro salsa and sparkle baby lettuce
$12.75
Sauteed Wild And Field Mushrooms
flamed in brandy and a rich stock
$12.75
Oysters Corsair
fresh alaskan oysters on the half shell, crowned with a wonderful duck liver mousse, baked in their shells and glazed with bearnaise
$14.75
Pan Roasted Quail
seared in the pan and finished in the oven with fresh herbs, served with glace de viande and port shallot glace swirls
$15.50
Pate maison
rich duck liver mousse garnished with capers and minced red onion, served with toast points
$14.50
Red Merus Crab Cakes
sauteed and served with cajun remoulade sauce
$15.50
King Salmon Lox
with traditional garnishes of minced red onion, capers and egg
$13.50

Butterleaf Salad
delicate butterleaf lettuce with hearts of palm, cashews, scallions, parisian-style creamy garlic vinaigrette
$7.75
Caesar Salad
(for 2 or more please).fresh romaine, garlic, anchovy, lemon, olive oil, vinegar, parmesan and croutons
$8.75

French Onion Soup
$7.75
Crab Bisque
$7.75

Specialties Of The House

Chateaubriand Bouquetiere
(for 2 or more).double cut charbroiled beef tenderloin and sauce bearnaise. presented and carved tableside.
$38.50
Filet Mignon
garnished with fresh sauteed mushrooms and bordelaise
$38.50
New York Steak Aux Poivre
charbroiled striploin pressed with black peppercorns, served with a madagascar green peppercorn sauce
$38.50
Rack Of Lamb armenonville
coated with dijon mustard, herbs and bread crumbs gratinee, carved tableside
$39.50
Medallions Of Veal madiera
sauteed veal tenderloin with mushrooms, madiera wine and demiglace
$33.50
Medallions Of Venison
with blueberry demiglace, herbs and mushrooms
$33.75
Roast Duckling bigarade
boneless, crisp roasted half duckling with a rich orange demiglace
$29.75

Alaskan Seafood

Alaskan King Salmon
broiled salmon yakitori style with a japanese dipping sauce and grilled wild mushrooms
Sauteed Alaskan Halibut choron
with sauteed mushrooms and tomato bearnaise
Alaskan Red King Crab
split red king crab legs with drawn butter and lemon
$46.00
Alaskan Bouilliabaisse
alaskan halibut, salmon, shrimp, king crab and clams poached in a traditional mediterranean soup with saffron
$36.00

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