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Golden Corral Restaurants

Map & Directions
(4 Reviews)

897 W Town Pkwy, Altamonte Springs, FL 32714

(407) 788-2700

CLOSED NOW
Today: 7:30 am - 10:00 pm
Tomorrow: 10:45 am - 10:00 pm
4
YEARS
IN BUSINESS
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EVERYONE DESERVES A GOOD MEAL.

General Info
Golden Corral, founded in 1973, is a family-style restaurant that offers a variety of dining options. Its menu includes hot carved meat, pasta, pizzas and vegetables, as well as a salad bar. The restaurant also features macaroni, mashed potatoes, breaded shrimp, steak burgers, buttered noodles and barbecue pork. Golden Corral s Brass Bell Bakery and Dessert Caf serves fresh-baked goods and desserts, such as yeast rolls, cookies and fudge brownies. Its locations also offer private meeting rooms for customers. Golden Corral owns and operates more than 480 company-owned and franchised restaurants in over 35 U.S. states. The restaurant has locations in various cities, including Altamonte Spring, Fla.
Hours
Regular Hours
Mon - Fri:
Sat - Sun:
Extra Phones

Phone: (407) 788-2776

Fax: (407) 788-2776

Services/Products
Restaurants
Brands
Buffet
Payment method
cash, diners club, all major credit cards, amex, discover, master card, visa
Price Range
$$
Neighborhood
Westridge Centre
AKA

Golden Corral Buffet & Grill

Golden Corral 835

Categories
Buffet Restaurants, American Restaurants, Family Style Restaurants, Restaurants
Other Information

Parking: Lot, Private

Wi-Fi: No

Attire: Casual

Drive Through: No

Good For Groups: Yes

Good for Kids: Yes

Take Out: No

Cuisines: Buffets, Family Style, American

Alcohol: No

Takes Reservations: No

Outdoor Seating: No

Specialties: Turkey

Price Range : Average

Reviews

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Matt G.

11/11/2017

Overall
Atmosphere
Service

Showed up 20 mins before they closed just to grab something quick and was told by the manager that a lot of stuff was already off the bar. If the sign say you close at 10 be prepared to service people until then.

Keith louis C.

06/18/2014

Overall

Altamonte Springs, Fl. Golden Corral..I have visited this store many times and I have watched it decline. June 16, 2014 was my last visit, I will NEVER return. A good case of FOOD POISONING was enough for me. I should have known better when I noticed the meats were only around room temperature and the chocolate cream pie and banana pudding was being served un-chilled from the counter top in single serve containers. If I am correct both chocolate cream pie and banana pudding have milk products in them. My next step will be contacting the Health Department. There are NO excuses for restaurants not providing their customers with safe food. Food safety should ALWAYS be their first priority. I should have also known better when I noticed the place was starting to get that dirty restaurant smell. Cold sweaty chills, violent diarrhea and vomiting, cramps, and all of the wonderful things like cleaning up the messes associated with the noted symptoms is sure to seal the deal. Angry would be a huge understatement.

Mo 1

11/25/2011

Provided by Citysearch - 
Overall
Horrible

Horrible , I went there on Thanksgiving Day with my wife to be and we had the worst experience ever. I will never go back ever.

Dragonwlkr

05/01/2008

Provided by Citysearch - 
Overall
Cheap Chislers ! Just gaming the customer!

Cheap Chiselers! .........
I ask for a small bit of the end of a steak and he cuts off a third giving me the larger bit that was about an inch long. I asked for the rest as much of the flavor is at the ends and he refused and called the manager who was behind him. ....................

The Manager explained that If I wanted more I would have to make another trip to get a similar piece each time. I walk with a cane and the pain of walking is pretty obvious, so on that point alone he could have made an exception, but the rule itself is an insult to every customer............

But then the cook threw the part he had refused to serve me in the Garbage! This in spite of the fact I had made quite a point of asking for it. I have eaten there before and always been annoyed at all the chiseling games they play to get the customers to eat more cheap starches and less of any expensive parts like the steak, But this insult was too much and I demanded my money back and left without eating anything!...........

I then went to a nice Chinese restaurant and had two large plates of shrimp for 3/4 the price, and nobody said I could only have three shrimp per trip!