French Corner Bistro and Rotisserie

I have been eating here for years, and not once has either a dinner or lunch been less than a stellar treat. Their lamb and their chicken are the best I have ever eaten, and I have eaten French food in NY, Paris, Dordogne, San Francisco, New Orleans, and elsewhere. It is a small unpretentious family owned and operated restaurant where the service is very personal, friendly, and professional. For lunch, give their chicken sandwich a try. Not one person to whom I have introduced to this "simple" sandwich has been less then amazed. It is simply the best you have ever eaten.



One of the things I like is that they never over commit so that you have to wait for your table if you have reservations and they have all the food that is on their menu. The owner waits on you and the chef is her husband. They always make sure that you are satisfied and well served.



Reservations are a must and if you want to eat there Saturday night, you had better make reservations way in advance. Because of their moderate prices and wonderful meals, they have not seemed to suffer as a result of the recession. In fact they have thrived.



Can you tell I love this place?