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I was really looking forward to eating at Club Paris, but had a overall very disappointing experience. The waitress was nice and attentive, but for a nice restaurant she wore a t-shirt. The appetizers were delicious, the spicy zucchini and escargo were excellent. The french onion soup lacked onion flavor and the dinner salad had store bought croutons and the ""house"" dressing was just Kraft italian dressing. We all had different cuts of steak for dinner, and all were chewy. Not what we expected at all. Hands down not the best steak in Anchorage. The sides were also lacking. The baked potato had processed cheese melted on it, and wasn't even baked. The steak fries were mushy and not at all crispy. It seemed the kitchen was cutting quality that night, and wasn't putting their best meal out. In the end, the food is way over priced for cafeteria quality food and wouldn't be worth it to go again to. There are much better steaks out there.

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