Ok - so first off, it's really hard to get a reservation there and chances are, you will be waiting past your reserved time. BUT... This is probably one of the best restaurants in Los Angeles and is therefore worth any waiting hastles. Their daily selections and the specials are to die for (try the lobster salad with pomagranites and pears). Their regular menu and the wine list is relatively small but is top notch in quality. The knowledgeble waiters do a great job recommeding the wines that pair well with the food. DELIZIOSO!