Oh my gosh! You can't miss out on this hidden little restaurant in the basement of 114 Barnard Street off of Telfair Square. Do yourself a favor and let Chef Chris Daniello choose from his secret chest of delicacies and order "Chef's Choice." From duck to lamb, from scallops to grouper, you can't go wrong. With a different wine selection with each of the six courses, and Alligator Soul Banana Beignets for dessert, if you don't go here, you'll be sorry. Roscoe Williams brought each course and wine with the knowledge of a perfectly trained and seasoned server. Only need one word to describe Alligator Soul - WOW!
203 Carteret StBeaufort, SC 29902
From Business: Chef Lang and Chef Shaw's version of 'New Southern Cuisine' contains the past, present, and future all at once. Younger, lighter, and fresher than traditional South…
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Terrific dining experience, down to the smallest detail. Chef was very responsive to special dietary requirements. Food was excellent, with local seafood, artisan cheeses and even grist-milled grits in the Shrimp and Grits. Service was responsive and friendly, but still unobtrusive. Our table seemed private and spacious and the decor was charming with paintings and fresh flowers.
I would highly recommend Aligator Soul to anyone....my Husband and I dined there for our Wedding Anniversary....the Gumbo and the Smoked Ribeye was unbelivable !!! every thing was great, the atomosphere, the staff and the food !! Cant wait to go back again !!!