Boy was I glad that the meal was paid for by my office (end-of-year employee appreciation lunch)! The food was definitely overpriced; the portions are modest. my lamb kabob wasn't cooked evenly - some pieces were too underdone for my taste; other than the natural flavor of lamb itself, it was very bland. the vegetables that came with it - say 5 string beans and 5 julienned red peppers, tasted old with the primary seasoning being butter. I love the simplicity of steamed vegetables in butter - but I can make that anytime at home, and with fresh vegetables... Finally, I don't mean to be a ruthless critic, but honestly, even the rice was below par; it tasted old as if it was from yesterday, and the ""spicy saffron"" was more of a garnish if anything.
we were a party of 16, with reservation made 1 week in advance. they had about 2-3 other smaller tables being serviced. I'd say the service was excusable; I guess it's hard to remember to bring bread when there's so many of us. or the side dishes. or the wine.
It was a disappointing meal - and needless to say, will by my last meal there - and will advise friends and family of my experience if they were ever interested.