Suck It The Restaurant

Sesame marinated seaweed.

A mixture of our seaweed salad and calamari salad.

Sesame and ginger marinated calamari salad.

48 hour pork bone broth, braised pork belly, shiitake mushroom, corn, scallion, fish cake. (No soft boiled egg. Only available for dine in customers.) (Our dishes are best when eaten fresh and in house. We understand everyone is busy nowadays and cannot get out. Please understand that our noodles will not be the same as eating it here fresh. When you receive your order, please heat up the broth until it is steaming hot, pour over the noodle bowl, wait 30 seconds, enjoy.)

Shoyu style pork bone broth, braised pork belly, corn, scallion, seaweed, fish cake. (No soft boiled egg. Only available for dine in customers.) (Our dishes are best when eaten fresh and in house. We understand everyone is busy nowadays and cannot get out. Please understand that our noodles will not be the same as eating it here fresh. When you receive your order, please heat up the broth until it is steaming hot, pour over the noodle bowl, wait 30 seconds, enjoy.)

Pho loaded up with barbacoa. (Pho is beef based and so is barbacoa, so we combined Tex-Mex with Vietnamese. It's good stuff!) (Our dishes are best when eaten fresh and in house. We understand everyone is busy nowadays and cannot get out. Please understand that our noodles will not be the same as eating it here fresh. When you receive your order, please heat up the broth until it is steaming hot, pour over the noodle bowl, wait 30 seconds, enjoy.)

Barbacoa and chicken fajita. (Notice, it's San Antonio Pho, don't expect it to be traditional!) (Our dishes are best when eaten fresh and in house. We understand everyone is busy nowadays and cannot get out. Please understand that our noodles will not be the same as eating it here fresh. When you receive your order, please heat up the broth until it is steaming hot, pour over the noodle bowl, wait 30 seconds, enjoy.)