When I first arrived all of the employees were sitting in the booth chatting away, a little unprofessional in my opinion. The place was completely empty, which I should have taken into consideration and left but I was hungry and in a time crunch so decided to give it a try. After ordering a Phily steak sub I saw down, and was served my food (if you can call it that) rather quickly. The bun and cheese were cold and saturated with oil and grease from the meat that was 90% fat. It didn't have the slightest hint of seasoning. It wasn't edible. Wouldn't reccomend it.