Posted: 5/31/2009Provided by Citysearch -
First of all, restaurant 101, don't leave the host stand unattended. Nothing more annoying than making a reservation, arriving on time for your reservation and standing around in a half-empty restaurant waiting for a host or someone to greet you. The dining room can't seem to figure out what it wants to be. Typical american decor with southwest accents thrown in here and there. Very odd. Service was mediocre throughout. Took a while for the server to get to the table. Drinks were brought promptly, though she didn't ask if we wanted another round until dinner was more than half way over. The food runner/server assistant was nice, but needs to stop saying ""no problem."" It's not Friendly's. Dinner was great. Tacos were good, and they 5 taco special was more than enough. \r <br>\r <br>And here's a little server 101: when one person at the table answers ""yes"" to the question, ""would you like to see a desert menu?"" don't just bring one menu to that person. Not only is it awkward, it lowers your chances of additional sales by not having the menu in front of people who may have been swayed by seeing the choices. \r <br>\r <br>Finally, while we understood the music being loud when we got there at 8 and the bar was empty, why would they pump the classic rock at 10pm when the bar was empty and the dinning room was half empty?\r <br>\r <br>Overall, good food, blah service, fair pricing, crappy atmosphere.