BETTER than Massey's My name is PHILIP CASA & I was the owner of Massey's Pizza, I have known Joe Flegle & his family for over 40 years, Joe started working for me when he was in high school I PERSONALLY trained Joe to prepare-cook-& Manage our Whitehall store back in the 60's, my father GUIDO CASA had Joe work side by side with him to learn to make our dough & become our dough specialist preparing our dough along with all the other preparations for our operation at Massey's Pizza, this was our only location at the time & my father & myself trained Joe to be one of the finest Pizza Operators in Ohio, we were very lucky to have Joe Flegle work with us for about 6 years then he went on to turn Capuano's Pizza in Pataskala into a GREAT Pizzeria with great training & hard work! Along with my father Guido Casa JOE FLEGLE is a legion in the Pizza History of Central Ohio, & I am proud to say that in MY OPINION JOE FLAGLE MAKES THE BEST PIZZA IN TOWN, YES BETTER THAN EVEN MASSEY'S PIZZA NOW!
i havent eaten there yet but hope to surprize the owners i hear the food is exeptional must try next time im in town this from robert e francis jr pls email aknowledgement back at email@example.com
Even though I like thicker crusts, this is a good, soft, thin crust similar to New York style pizza. Good chef salad too. A little pricey though.