Posted: 2/23/2009Provided by Citysearch -
I recently dined at Stein Eriksen Lodge with my girlifriend while on a short ski vacation in Utah. Our experience was great from start to finish. The wine list was exceptional and the menu quite interesting. It was a bit on the pricey side but the service made up for it. We loved the red salad and the pork cheeks as a first course. The duck dish is unique and delicious and the filet was one of the best steaks I have had. Desserts were over the top, an unexpected surprise. The Stein Eriksen Lodge is a must for dining in Park City. We'll be back.