This is a family owned and operated restaurant. There is always a family member working somewhere in the restaurant. The food is delicious you have to try the Veal Parmigiana and the Chicken Parmigiana you can really tell its homemade not like the chain restaurants. They have a dish called the Pasquale Special named after the owner he started making it for himself and let some customers try it and it's been a big hit ever since they say, you wont find anything like it anywhere else. Oh I don't want to forget about their PIZZA, I can't begin to tell you how good it is, I thought I was back in New York or even better. You definately have to go here you will not be disappointed, you'll go over and over. My family loves to go because they feel really comfortable there, all the people that work there make us feel like family they're so nice they feel like our friends.
We were looking for a NY thin crust pizza. We read some reviews and are so happy we chose this place. We were visiting the area, not hard to find. It's in a small shopping center and is a rare gem. The staff was friendly, service great, Ithas about 5 tables inside, a few outside, and we knew we hit the jackpot because there was a steady stream of pick- ups and many deliveries. They serve homemade bread with olive oil while you wait. The large thin crust pizza had a crispy crust, but was chewy inside. The ingredients were fresh. My husband had a cup of the pasta/ bean soup that was like a big bowl! It was delicious. I had the homemade cheesecake: wonderful. Worth the drive from the DaytonA shores!
Husband & I ate here for the 1st time. Food was truly Italian and delicious. Started off with the Mussels as an appetizer. Hubby really loved them. Next was soup & salad. Hubby really liked his Pasta Fagoli. My salad was quite good as well. Contained various lettuces not just iceberg lettuce! We then had pasta dishes. Mine was Eggplant Rotolini (sp?) and hubby's was a Roasted Pepper & Sausage Penne dish. The servings were large. Neither of us could quite finish but we still wanted to try dessert. So we split a Cannoli which my hubby said was the best he has had in many years! Highly recommend this place! Jasmine was our server & despite being swamped, she did a great job!