- BBB Rating:
- General Info:
- 1701 Park Blvd., Ogden, UT You will find the Timbermine at the mouth of Ogden Canyon. The Timbermine was just voted Best Steakhouse, Best Seafood, Best Romantic Date, Best Service, and Best Place to Work in the Standards Reader's Choice. Come on in and check us out and see why our customers love the Timbermine Steakhouse. STEAKS - PRIME RIB - SEAFOOD
- Extra Phones:
Phone: (801) 393-2159
- Payment method:
- discover, master card, visa, cash, check, all major credit cards, amex, diners club
- Canyon Road
- Steak Houses, Barbecue Restaurants, Caterers, Banquet Halls & Reception Facilities, Seafood Restaurants, American Restaurants, Family Style Restaurants, Restaurants
- Other Information:
Cuisines: Caterers, Barbecue, Family Style, American, Steakhouse, Seafood
Specialties: Buffets, Banquets
01/19/2010Provided by Citysearch -
I've been there several times and it's always been 5 star worthy. Their Prime Rib is amazingly tender and delicious. Their bacon wrapped tenderloin was also good and cooked perfectly. Our waitress took exelent care of us and made sure everything was the way it was supposed to be. The atmosphere there is great, and what impressed me was that you had your own private booth that cut out any noise from other booths.
I highly recomend this place to everyone who wants a good meal and an enjoyable time.
Timbermine's 16oz "Gold Rush" is the best filet mignon dinner buy in town. Sauteed with mushrooms and onions, baked potato and hot bread, it has everything, including plenty of leftovers and nice decor. It has real ice tea and "sweet and low." Some of its competitors only has fruit-flavored tea and/or no "sweet and low." Its only weakness is the garden salad but you can get lima bean soup as a substitute.
02/02/2009Provided by Citysearch -
I don't know if I dined at the Timber Mine on an off night, but I was less than impressed. The decor was cheesy and the food was mediocre. I have a feeling that the people who dine at this restaurant and love it don't get out much. The salad was a joke; iceburg with peas and a slice of beet. Really? I ordered a side of lima beans and it was served as a slimy soup. My steak (tenderloin) was overcooked, and the mud pie wasn't mud pie at all, it was more like a coffee icrecream cake.
The service was pitful. I won't be eating here again.
05/07/2007Provided by Citysearch -
Great service! The tenderloin and crab was outstanding. The way they cut the crab made it easy to eat with no mess. Heard good things about the prime rib but have not tried it yet because their filet mignon (Gold Rush) is always good smothered with sauted mushrooms and onions. The only cons for me are that the salad is rather plain and there is no soup option. 30-minute wait during peak hours. 4.5 stars
07/24/2006Provided by Citysearch -
Kinda pricey, but your money buys you kitschy western decor and skilled attentive service. The beef and seafood combos are in the upper $20, but normal portions of beef(1/2 cut) will be under $20. Includes salad, and a side of starch or veggies. Salad is standard food service chopped iceberg and carrot/red cabbage slivers. Baked potato is pretty good for foil wrapped. Fries are OK. I think the Prime Rib is the your best best. Bar service is billed separately from meal. Service is EXCELLANT. Wait staff is friendly, very knowledgeable, and on the spot. Lobster was generous size, Pacific, not New England. Fun bar/waiting area, with lots of stuff to ogle(claw foot tubs filled with toys- PEZ, Beaney Babies, key chains). Mine dining room is very dark, but adequate lighting at booth tables, even for older eyes. Just down the street from the Eccles Dinosaur Park.
10/27/2005Provided by Citysearch -
I own an angus ranch in Montana and raise restaurant quaility beef. The steaks I get at the Timber Mine are the best. I bring clinets and associates in from time to time and take them there. After all it is a steak house and not a veggie bar. Kudos to the staff whho are the finest servers in the valley.
if one thinks this is expencive go to Dallas and eat a tough horse steak for 50% more!
06/25/2005Provided by Citysearch -
Nothing but good things to say about this restaurant. The breaded mushrooms are a must! The selection of food is very sufficient, but why get anything but steak? Drinks are always available and the service is perfect - meaning the waiters are available, but don't interfere with an enjoyable meal. The prices are high, but I believe every penny is worth it. Never a waste to go here!