In mybookFood Collection (edit)
Added to your food collection.
Removed From mybook!

We took this business out of your food collection.

Palermos Restaurant

Add to mybook

This listing has been
added to mybook.

This listing has been
removed from mybook.

Book a Table

Date

Time

Party Size

Book a Table

Business Details

55

years

in Business

Hours:

Regular Hours

General Info:
Palermo's 95th is a fine dining, family-style restaurant that specializes in a variety of Italian dishes. It offers a range of appetizers, soups, salads and sandwiches. The restaurant provides coleslaw, breaded cheese ravioli, barbecue back ribs, french fries, onion rings and chicken fingers. Palermo's 95th also offers pizzas with sausage, mushroom, pepperoni, olive and tomato toppings. It provides catering, delivery and online reservation services. The restaurant s banquet facilities can accommodate up to 200 people for various special events, such as weddings, anniversaries and business meetings. Palermo's 95th s dessert menu includes Italian lemon ice and Nina's cassata cake. It additionally offers a carryout menu, as well as several discount options.
Sponsored Links
Payment method:
all major credit cards
Neighborhood:
Oak Lawn
AKA:

Palermo's 95th Pizza & Rstrnt

Palermo's Pizza

Palermo's 95th

Palermo's 95th Pizza & Restaurant

Palermo's

Categories:
Pizza, Caterers, Banquet Halls & Reception Facilities, Take Out Restaurants, Italian Restaurants, Restaurants
Other Information:

Take Out: Yes

Cuisines: Mediterranean, Italian, European, Continental, Pizza

Wi-Fi: Free

Wheelchair Accessible: Yes

Alcohol: Full Bar

Parking: Lot, Valet, Private

Bike Parking: No

Attire: Casual

Good For Groups: Yes

Takes Reservations: Yes

Outdoor Seating: No

Price Range : Average

More »

Less »

Gallery

Palermos Restaurant

Reviews

Review this business:Click to Rate
Share Review

Like this review? Share it on your social network to get the word out!

07/02/2012
I have ordered hundreds of piz...

I have ordered hundreds of pizzas from this place over the years. They would not honor a promotion for me and TWICE explained why I was wrong and they were right! They said the ad I had was a printing error that was out for just one hour? Instead of putting the customer first, they chose to put me dead last. I wrote a letter to the owners of the business and they did not even respond. I am the official RANKIN/BASS PRODUCTIONS Historian/ Biographer (creators of the TV Classics R...view moreUDOLPH THE RED-NOSED REINDEER, FROSTY THE SNOWMAN, etc.) and I will continue to spread the word about this place and their total disregard for the customer. I am reading some other reviews that mirror my experience.view less

Like this review?YesFlag Abuse
BigStan
03/04/2010
Best Tiramisu in Chicagoland?

If you like pizza and a sweeter red sauce here is your ticket. The pizza here is my family's favorite. Once in a while if you dine in they might have bracioles. Wonderful rolled-up pounded- flat -beef- steak in a red sauce. We often order dinner for delivery and the chicken in white-wine sauce is excellent. Chicken scallopini is rich and loaded with noodles and mushrooms. Finally, the tiramisu is outstanding. Have some for dessert if and I mean if ...you have room.

Like this review?YesFlag Abuse
Provided by Citysearch
09/10/2009
Rich

The $23.00 pizza was fine, but to charge $15.00 for a pitcher of Miller Lite was ridiculous. Our party of four ordered two pitchers and we were all shocked at bill total. They should list their beer prices in their menu or at least have the waitperson inform customers of the exorbitant price for a pitcher of domestic light beer when ordering.

Like this review?YesFlag Abuse
sam1313
01/21/2009
DELICIOUS!

chicago is obviously known for its amazing pizza with names like giordanos, lou malnatis, ginos east....but palermo's definitely holds its own! there sauce is absolutely delicious, one of a kind! they can be pricey but you have to pay for quality like this!

Like this review?YesFlag Abuse
Provided by Citysearch
BARRY_GEISERT
12/30/2008
Best pizza in Chicago!

Brought a pizza back to SoCal for the wife. The best pizza I've ever tasted.\r
My biggest complaint is they don't do mail order. Their thin and crispy is so good all my friends want to eat \r
a pizza that cannot be found around here!

Like this review?YesFlag Abuse
Provided by Citysearch
12/03/2008
Luv Luv it!

I love this joint! The food is second to none. Wether you get pizza or pasta dishes the food is alway hot and fresh. We visit as often as we can and when we can't get there we order in. We have never had less than perfect service from the waitress/waiter. Service there is on spot every time. Even when we come with 18-20 of freinds. Tipicaly we order wine when we dine but on rare accasion we have a pepsi with lunch and have never been charged for a refill. This is a great place. Infact ...view morewe are heading there now!view less

Like this review?YesFlag Abuse
GenoD
10/12/2008
Be Careful!!!

Food wasn't bad, pizza has been good in the past. However, I will never again eat here! Bottom line, watch your credit card statements here as I suspect shady business is going on.\r
\r
Last Saturday went with a group, all paid with cash except me (I bought the wine). I asked them to put $50 on my card, which they did and I signed for. Later in the week I checked my credit card transactions and they had charged the ENTIRE bill to my card! I wasn't initially upset, I just called
...view moreand left a message with a dining room staff person to have a manager call me back. The manager never called me. Finally, over 24 hours later a ""Tony"" calls me, purportedly one of the OWNERs, and is indignant from the start. He tells me his accountant would look into it early the NEXT WEEK and get back to me IF they would refund me. I still have not raised my voice once (get more bees with honey you know) and I replied this was not an acceptable solution. He started YELLING at me! ""Don't tell me how to do my f**king job"" and such and so forth. I was shocked, I have NEVER been treated as such by a business owner. I replied ""Tony, do not take such a tone with me. I am not accusing you of anything and simply suggesting you have somebody on your staff who is stealing from YOU. I could have just as easily called my credit card company and disputed the whole charge."" And then, I am not exaggerating one bit, he shouted ""F**K You"" so many times I couldn't count and hung up the phone on me. \r
\r
I called my credit card company and reported them for fraud.\r
\r
Their pizza is good, I admit. I used to have it all the time when I lived around there. But WATCH YOUR CARD STATEMENTS if you charge something there and keep your receipts until you verify them! I encourage anyone with a similar experience to report them as well.
view less

Like this review?YesFlag Abuse
Provided by Citysearch
oskar27
08/30/2008
Not good Italian Food

Do not go to Palermos is you want anything remotely resembling Italian food. Their pasta is obviously the dried variety from a box. They do not have any concept of chicken parmesan. Was basically a previously frozen chicken breast with a slice of cheese on it (not provolone) on top of awful spaghetti noodles and very watery sauce. Eggplant parmesan is not fresh. It resembled round slices of paper, and any idiot could tell they took it out of a box found in the freezer. I suppose t...view morehis is more our fault for thinking you get ever get good Italian food on the south side. Barracos a little further east on 95th street has really come around to more authentic Italian food. Atleast, Barracos uses FRESH ingredients. I will never order anything but pizza from Palermos. That is really all they have going for them. And when we crave fresh pasta with fresh ingredients we will glady take the dirve a little north to Rosebud, Pompei, Cafe Biondi, or Firorentines which are all outstanding for anything you order.view less

Like this review?YesFlag Abuse
Provided by Citysearch
mkk176
04/14/2008
I was at Palermo?s Monday night and it was terrible!!!!!

By mistake I made my business flight arrangements from Midway rather than O?Hare, when I flew back I remembered from Check Please few years back that there is good Italian restaurant that specializes in pizzas, vesuvio dishes so I made my trip further south. I have learned now?..\r
I sat down at the bar, first I was asked if I will eat there when I said yes, it was a surprise answer on my behalf?I was ?assigned? a server. Not sure why bartender is not capable of taking care of his g
...view moreuests?but OK.\r
When server came up I already set for few minutes, I ordered Palermo Special with fresh garlic as extra ingredient. So I waited and waited?after 15-20 min server comes up and says that the more ingredients the more wait time it requires?.so I waited little longer then I asked hostess to check on my check in a computer to see what time it was placed. She by the way, was so busy eating herself that didn?t have time to check on her surroundings and maybe check on customers to see if they are satisfied with a service, what a novel idea?! It turns out that it was entered at 8.07 pm (please note it took some time to place this order) and clock next to the service bar area was showing 8.55pm!!!!!!!!\r
I got so frustrated at the fact that for a place that specializes in pizzas it takes 50 min plus to deliver the food to the table. I mean pizzas can be ordered as appetizers as well, who heard in the city of Chicago for an appetizer to arrive 50 minutes after order? I was frustrated and upset about this incident for the rest of the evening/night. There are too many good Italian places in Chicago so there is no reason why I should go back. \r
Mark\r
view less

Like this review?YesFlag Abuse
Provided by Citysearch
Sponsored Links
Map & Directions
People Also Viewed
Send to Phone
Palermos Restaurant

4849 W 95th StOak LawnIL 60453

(708) 425-6262

Send this business listing as a text message to a mobile phone.

Cancel

Your text message was sent.

To opt out at anytime, send the word STOP to YP411.

To get a help message, send the word HELP to YP411.

There was an error sending your text.

Please try again.

Terms: The recipient of this text message may incur charges depending on their wireless carrier. Not all carriers are currently supported.

Message Business

What would you like to know?

Cancel

Sorry!

We were unable to send your message. Please try again later.

Add a Photo
Palermos Restaurant

4849 W 95th StOak LawnIL 60453

(708) 425-6262

  • Photos should be clear and in focus
  • Photos should be of the business, product or service, not an illustration or clip art
  • Photos should not be an advertisment or include contact information
Add a New Collection
Oops! There was a problem saving the new custom collection.
Please try again.
Collection Name cannot be empty
Upload a Photo
(optional)

Remaining Characters: 100

Remaining Characters: 500

Cancel
Save
We just redesigned yp.com! Do you like it?
× Not a Fan

× Thank You!

Feedback