The Restaurant: Petrossian

The Airport: Los Angeles International Airport

The Terminal: Tom Bradley International Terminal

The Lowdown: How many times have been waiting for your delayed flight to take off and thought, "I could really use some caviar right now." Come on, it happens. To some. Well, starved and highfalutin flyer, this regal pit stop is for you. Petrossian, a long admired caviar brand and restaurant stop in New York, Las Vegas and LA has just opened a petit version at LAX. It will offer 20 vodkas and top shelf champagne to pair with the 93-year old company's extensive international varieties of luxury caviar. There's even a "caviar in the air" picnic pack if you need a first-class fix. It's presented in an insulated carry-on Petrossian pouch -- so your seatmate will know exactly how you roll.