One Flew South


The Restaurant: One Flew South

The Airport: Hartsfield-Jackson Atlanta International Airport

The Terminal: Terminal E

The Lowdown: Who says airports don't do upscale? As the top culinary standout at the world's busiest airport, One Flew South offers its diners "Southernational" cuisine such as pork belly sliders (lower picture) inside a setting filled with indigenous eye candy. From native heart pine floors and ceilings to the Georgia forest photo mural and Cherokee marble sushi bar, this one is a true homage to the region. And did we mention, it's at an airport.