#9 Co. (New York City)

Located in the heart of Manhattan's Chelsea neighborhood, Co. (pronounced Company) opened in 2009 in a competitive pizza market. With nearly a dozen different restaurants at every corner, Co. was up against some stiff competition. But these quality pies proved to have staying power. Jim Lahey, owner of Sullivan Street Bakery, opened Co. to offer his spin on Roman-style pizza to Chelsea residents, focusing on the communal dining experience.

Co. serves up the traditional options but also offers pies with flare. The mushroom and jalapeno pie gives some kick, while the ham and cheese is almost decadent with pecorino, Gruyere, mozzarella, prosciutto, and caraway. And when Lahey goes egg? Order two.

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