Vaportini


And then there are the extremists who say, "Why drink OR eat a cocktail, when instead you can heat it to the evaporation point and suck in the captured fumes?" According to Vaportini, this setup imparts more of a "high" than a traditional buzz, after only a few minutes of breathing from the "intoxicating cloud." And it tastes much the same as whatever alcohol you vaporized, only not nearly as intense. Andrew Couts from Digital Trends called it "the best way to catch yourself on fire while drinking," but admitted that there have been no reports of that happening...yet.

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