Sholet at Citron and Rose


The Dish: The Sholet

The Story: As a "new and dynamic kosher dining experience", Citron and Rose has all sorts of dishes you'd never imagine possible. One is the Sholet, a second course consisting of smoked duck confit, kishke, haminado and flageolet beans. You might cringe a bit if it weren't served up by James Beard Award-winning chef (Michael Solomonov). But don't worry, you're in good hands...



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