12/01/2007Provided by Citysearch -
I've eaten here 50+ times, usually delivery, but the ambience is great anyway. I reccomend nearly every thing on the menu. Just don't waste money on quesadillas unless you must have one - not that its not tasty, just there are so many more options on the menu for around the same price. The quacamole, the spring rolls [best dipping sauce ever], siamese ribletts [sm portion but tasty]. The salads are huge.
Arizona pasta is good but a few times inconsistent [and mgmt always corrected their mishaps with the customer always coming out on top]. Burgers are good but can be dry at times - not a good delivery item.
The main menu - any fish usually has flame roasted corn [yummy - if you don't like a side that if offered, as them to sub this] and grilled asparagus. The pork chop is of Flinstone proportion and so very good; filet mignon is delicious; Ahi tuna, ribeye, and super spicy thai chicken are good choices. Lean away from the BBq ribs, brisket was disappointing when I can get a good one 1/2 the price a block away at The Ugly Dog, and the Cayman Island Chicken, new to the menu, should be removed. I haven't tried the stone crab dishes yet because I gravitate to their delicious fresh fish dishes.
The desserts are risky - some can be out of this world and others, like the lava cake never need to be devoured again. Brownies sound good but Betty Crocker with some additives would fill the same bill.
Remember - they do deliver in a certian radius with a minimum order and can be quite quick with that.
They also deliver wine and other spirits I've heard.