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Business Description
Closed due to damage sustained in Hurricane Katrina.
Hours

Regular Hours

Payment method
discover, all major credit cards, check
Price Range
$
Neighborhoods
Gert Town, Mid-City
AKA

J'anita's at Rendon Inn

Categories
American Restaurants, Bar & Grills, Bars, Taverns, Sports Bars, Restaurants
Other Information

Parking: Street

Bike Parking: Yes

Wheelchair Accessible: Yes

Wi-Fi: Free

Alcohol: Full Bar

Attire: Casual

Takes Reservations: No

Outdoor Seating: Yes

Price Range : Below Average

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Reviews (5)

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09/18/2011

Overall
Owner chefs Craig and Kim Gies...

Owner chefs Craig and Kim Giesecke have taken the pub food menu to a place only New Orleans could accomplish: haute cuisine with a beer on the side, eaten at a bar stool. There creative use of fresh and local ingredients with unbounded imagination takes the idea of comfort food and turns it into bliss food. Whether your have something as simple as Kim's handmade guacamole at the World's Best Fish Sammich (a title that would easily stand any challenge from Brownsville to Key West) or something like the amazing St. Chuck Duck (Cabernet sauteed duck with currant tapenade, cheddar and blue cheeses and Granny Smith Apples on grill sourdough) or the Buddha's Temptation appetizer (blue cheese stuffed, bacon wrapped fried apricots), this is the kind of food that you live in or visit New Orleans for, and well worth the trip to it's off the beaten path Broadmoor location. Isn't finding places like this why you bought that I-Phone or Android?

05/26/2005

Provided by Citysearch - 
Overall
User review by mikalm2va

Under new ownership the menu has expanded and the food is fresh and suprisingly delicious. The smoked bbq is some of the best I've had around here. It's a hidden bbq jem.

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