I have been coming here for well over 15 years. Mr. Lee has semi-retired now but his recipes and techniques continue. Every body in the kitchen is still there. Mr. lee still has his hand all sauces and batters. I see him almost every time I come. Consistantly great quality food in large portions and great prices. Absolutely the best old school chinese fried rice in the city hands down. I shall be turning on a third generation of our family to this staple in the next few months����.
I love this restaurant when I crave Chinese food. Their Lo Mein is the best I have tasted compared to other Chinese restaurants. The Wan Ton soup is great, the pepper steak, the egg rolls and the boneless chicken are items to get where you can't go wrong. The only problem I have is many times I get that craving and it seems it happens that it is a Sunday, and they are closed that day.
I don't care what anyone says, this is the best chinese food I have every tasted. The egg rolls are to die for, loaded with shrimp, pork and vegetables. I love this place and drive from the westbank the Carrollton to get this food.