Kobe Japanese Steakhouse
- BBB Rating:
- General Info:
- Kobe Japanese Steakhouse is a restaurant that offers sushi and Teppanyaki dinners. The company s chefs prepare guests meals within open view. The Teppanyaki dinners are available in chicken, salmon, grouper, scallops, shrimp, sirloin, filet mignon and lobster. The dish is served with soup and salad and includes rice, pasta and vegetables. The sushi bar prepares nigiri, maki, temaki and house specials. It offers tuna, salmon, octopus, shrimp, scallops, crab, smelt egg, salmon egg, eel, quail egg, squid, mackerel and conch nigiri. The company s maki offerings include California, tuna, vegetable, cucumber, oshinko, scallop, eel, shrimp, salmon, dynamite hama, spider, Mexican, tempura, rainbow and futo rolls. Kobe Japanese Steakhouse maintains a location in Altamonte Springs, Fla.
- Extra Phones:
Phone: (407) 682-1731
Phone: (407) 788-8887
- Payment method:
- all major credit cards
Kobe Japanese Steakhouse & Sushi Bar
- Restaurants, Japanese Restaurants
- Other Information:
Parking: Paid, Street
Wheelchair Accessible: Yes
Cuisines: Japanese, Asian, Barbecue, Sushi, Steakhouse, Pan Asian
Alcohol: Full Bar
Takes Reservations: Yes
Outdoor Seating: Yes
Specialties: Boats, Banquets, Caribbean, Anniversaries, Birthdays, Celebrations, Parties, Fiestas
Price Range : Average
Me and a friend went to Kobe for the first time Friday night. We walked in and asked for a sushi table because there was a wait for the grill. We were seated right away. There was no drink menu on the table so we looked over the regular menu and decided what we wanted to eat. We waited and waited, no one came by. No one even even looked at us or said something like "I'll be with you in a moment". Several servers walked by and helped the tables around us, but absolutely NO ONE said anything to us. After over 20 minutes of this, we decided to go somewhere else. As we were walking out, we informed the hostess that no one had come by our table so we were leaving. One of the hostesses said, "oh we can get you a drink if you want". We told them no thanks and left. Obviously, this was not a great first impression. From looking over the menu, the prices were in the high range. If people are willing to pay that much for the food (which by the way you could get the same thing at several other restaurants in town for much less expensive) You expect excellent service, or at the very least, some service. My husband and I eat out every weekend. I have never had this happen. When a server is extremely busy, they have at least always come by our table and said "I'll be with you guys in a moment". Like I said, no one even looked at us. Very disappointing.
01/17/2009Provided by Citysearch -
What can I say about this place? I LOVE it! The white sauce is amazing and it's great to take the kids and family here... the price is right..
BUT BE FOREWARNED... your bathroom may never be the same again. The aftermath of the Imperial Dinner may be a royal mess.
So slice up my cow and dice up my onion, slather your creation in oil and buttery goodness and worry about the true price of your meal later.
02/09/2007Provided by Citysearch -
I seriously love this restaurant more than anything. Its such an affordable price for the amount of food you get. My family goes out to eat almost every night so we have pretty much been to every restaurant in Orlando and still this one tops them all. The food is outstanding and the staff is very pleasant. A must go if you have never been. We have never gone and had a bad experience. Unfortuantely, I can not same the same about other top restaurants in the area.
08/25/2006Provided by Citysearch -
I love it here - I go to the one off International Drive - I plan my trip up to Orlando just so I can go to Kobe!! The food is delicious and the portions are huge - it is definately worth it to share a meal with someone else - there is a small sharing fee - but there is even more than enough for 2 in one portion. Excellent food!! The chef's are very friendly here too - that makes it even more fun - The Japanese Steakhouse that I go to back home doesnt have fun chefs - so I love coming to Kobe for that reason as well!!