Antonios' of Nashville Inc
7097 Old Harding Pike, Nashville, TN 37221
Phone: (615) 662-5630
Fax: (615) 662-5630
Parking: Lot, Private
Bike Parking: No
Good for Kids: No
Wheelchair Accessible: Yes
Take Out: Yes
Cuisines: Mediterranean, Caterers, Take Out, Italian, European, Continental
Alcohol: Full Bar
Takes Reservations: Yes
Outdoor Seating: Yes
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Great Italian food! This location has been here for a while and could use some updating in the inside but overall is a good hidden gem. If you go for the early bird specials you can get some yummy food for a pretty decent price!
The food tasted good but I was getting sick before we even got home. Service was good but I wouldn't go back after getting sick.
Wonderful food! The menu is full of a variety of dishes that are not just pasta oriented. The seasonal specials tend to be especially delicious. The service is usually slow though. I've been many times and have always waited at least 25-30 minutes after ordering to receive my meal, but the quality is worth it.
One of my most favorite restaurants! Food is fresh and delicious. Ambiance is quiet and romantic for a date night. Great place!
08/19/2011Provided by Citysearch -
Antonios has the best Northern Italian food in Nashville. My family and friends and I eat out once or twice a week. We have a few favorite restaurants and are always on the lookout for new places as well. It was only because of a Groupon that we happened to discover Antonios last year. Since then, we have gone to our old stand-by restaurants less frequently because we can't seem to resist Antonios' delectable menu, warm ambience and fine service. Looks a little fancy with it's white tableclothes, and table settings with wine glasses and candles, but you can go dressed casually. The atmoshere is lovely, and service is very good. Darrell is our favorite waiter. He remembers us and our preferences and is very knowledgeable about the food, the specials and the wine list. I haven't tried everything on the menu yet, but I don't think you can go wrong, especially if you order anything that comes with a sauce. The sauces are incredible. The chicken marsala is not typical, made with a touch of cream. It will blow your mind. Get it with angel hair. Other favorites are the grouper, saltimbocca, ossobuco, and the filet. Try the amaretto cake, if you still have room.
02/13/2011Provided by Citysearch -
I have tried many restaurants in Nashville and found this place to really be hidden. I was so happy we discovered it and eat there every week and invite friends to go with us. We like the atmosphere and service. The food is delicious with a good assortment of dishes. We like Italian and the salmon.
06/12/2010Provided by Citysearch -
Antonios' cuisine in exceptional. You can tell that the chefs in the kitchen are professionals and are using the freshest ingredients because you can watch them prepare the food! It is hard to believe that this locally owned restaurant in West Nashville has been around for over 15 years. The prices on the Early Bird Menu are such a deal, my husband and I eat there once every week.
08/17/2009Provided by Citysearch -
My husband and I stumbled upon Antonios after looking for years for a great italian place in Nashville. Every time we go our server has been extremely knowledgeable and friendly and the food has been outstanding. Everything is fresh and cooked in front of you (Kitchen is surrounded by all glass so you can see everything going on). They have a decent affordable wine selection and the entrees are pretty reasonably priced for the most part. Go for the early bird special between 4:00 and 6:00 and get a great meal for a great price.
06/15/2009Provided by Citysearch -
We like Antonio's a lot and enjoy dining there, but we pick times and days when they are not rushed or crowded. The superb quality of the food and the complexity of many of the dishes offered there requires a lot of attention by the kitchen staff to get exactly right...which they do most of the time...and all of the time when the place is not slammed.
Also be careful to understand what you are ordering. The ""White Tuna"" also called ""Escolar"" is incredibly tasty, but has a dark side for some folks who cannot tolerant it's high oil content that is not easily digestible. The resulting side effects, while not usually fatal, can be quite unpleasant, leading the diner to suspect that something was amiss with the ingredients, when such was not the case at all. Just ask your waiter if you are not sure you understand what all the ingredients are in a particular entree and you have some known food allergy issues. Otherwise...Enjoy the wonderful and sometimes complex and unusual menu offerings that define Antonio's superb kitchen.