Fabulous atmosphere and space. Great bar area at NuLu which is part of Mozz. Interesting concept - kind of hard to navigate the menus - three large menus. Great live music trio. All the food was delicious, well proportioned but expensive. Our waitress was not great, but she didn't ruin the experience. The farm-to-table items were special treats and I'm willing to pay a little more for that. The fresh, warm bread may have been the highlight of the evening! Great cocktail, albeit $10, and very nice wine selection. Mozzarella "bar" and antipasto were very good. Two pizza and two pasta dishes were wonderful but not so unique that I haven't had better. Dessert was slightly above standard. I think unless you have money and time to spend leisurely, I'd skip the meal but make a special trip there for the NuLu bar area and starters.
Showing1-1 of 1results
I had the distinct displeasure of encountering Jonathan. I don't know how he got hired at one of Louisville's premier dining locations. He was rude, spoke in a condescending tone, meddling, never smiled, and never so much as offered me a drink of water! He made me feel as unwelcome as a rodent and served no real purpose. He would fail customer service 101 at Chik-fil-a! Abigail and Jeremiah, on the other hand, really exemplified team spirit and anticipated my every need. If I return to Vincenzo's or recommend my friends to visit there, it would be for the food and service with a smile provided by Abigail and Jeremiah.
I have been to Bravo's many times with a group or just my husband or a friend. I have always found the food and service to be excellent. Only one time was the food a disappointment, when I found the dish to be too spicy. After telling the server she asked me to order something different, which was promptly brought to me.I will definately be going back to eat at Bravo's again and again.
My friends and I all swore this was the best restaurant we'd tried in years. I had the chicken marsala with a side of spinach, which I highly recommend. The portions were perfect, leaving room for their fabulous cannolli. And I had to double-check the bill to make sure they hadn't undercharged me! I'll be going back soon :)
We has guest that had never been to porcinis. We went derby weekend, we went after oaks, dinner was very well prepared, I had ribeye and it had a small amount of a buttery sauce on top that was awesome. The chicken pasta was excellent, they were very busy but we were well taken care of, we will be back very soon. David george
Very good food and service on a Friday evening. We ordered the Tuscany Tilapia and Tri-color Tortellini for Lent. (pictured) We also added garden salads. Total bill was $27. The restaurant is located in a strip mall next to Walmart but it has two sections with plenty of tables. We will go back again.
Yesterday, a friend and I, chose to dine at this Fazoli's. Neither of us had been to Fazoli's in a while, we were very pleasantly surprised. The way the food was served and the quality were top notch. I had the Italian Chicken Asiago Melt, and that is all we can talk about. It was absolutely fabulous!!!!
I can't believe I hadn't tried this restaurant until recently. The food is fabulous, the portions so huge everyone takes home lunch for the next day, and the white-tablecloth, small room ambiance is perfect for a romantic event. To top it all off, the service is excellent.
I love this place, the service is great and the food is wonderful. They also make a great Brandy Alexander with ice cream. So Yummy. We have eaten at one in Florida and another one in North Carolina. Always good.
It's a great place for a birthday, nice dinner, etc...I have always enjoyed the atmosphere and service I have received there and the food is pretty tasty. I recommend it highly!